Illinois Section XI Dairy Foods
Dec 04, 2025
Discovery
Overall

ID: 574 - 30 -
Team Name: Macomb Middle
Participant Name:
ADALYN TATE
Individual Rank: 22
Individual Total Score: 84
Team Rank: 3
Team Total Score: 412
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2BC
3BC
4CD
5BB
6DA
7AC
8AA
9BC
10CB
11AC
12DB
13DD
14AC
15DA
16AA
17CB
18BC
19DC
20DD
21AA
22DB
23AC
24AA
25CD
Exam A - Points per Correct2
16
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1A 
2B 
3C 
4A 
5B 
6D 
7A 
8C 
9B 
10C 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1FetaQueso Fresco
2Edam/GoudaEdam/Gouda
3ParmesanHavarti
4BrieProvalone
5MuensterMuenster
6Cheddar MildColby
7ColbyCheddar Sharp
8MozzarellaMonterey Jack
9SwissSwiss
10Queso FrescoMozzarella
Cheese Identification - Points per ID4
12
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1No defectSalty
2Garlic or onionGarlic or onion
3ForeignFlat-watery
4SaltyBitter
5BitterNo defect
6FeedFeed
7OxidizedAcid
8RancidRancid
9Flat-wateryForeign
10MaltyMalty
Milk Flavor - Points per Defect6
24
Milk Flavor - Scores
PartContestantJudge
1  06
2  03
3  07
4  05
5  10
6  08
7  03
8  02
9  03
10  01
Milk Flavor - Score Max Points6
 
CMT
PartContestantJudge
120
246
300
400
28
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2ImitationNatural
3ImitationNatural
4NaturalImitation
5ImitationNatural
6ImitationImitation
7ImitationNatural
8ImitationNatural
9NaturalImitation
10NaturalImitation
Natural/Imitation - Points per ID2
4
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, December 18, 2025