Illinois Section XI Dairy Foods
Dec 04, 2025
Discovery
Overall

ID: 554 - 30 -
Team Name: Quincy Middle
Participant Name:
ABIGAIL DAFFERN
Individual Rank: 20
Individual Total Score: 88
Team Rank: 2
Team Total Score: 431
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BA
2DC
3BC
4CD
5DB
6BA
7DC
8AA
9CC
10BB
11AC
12DB
13DD
14CC
15BA
16BA
17AB
18CC
19DC
20AD
21AA
22DB
23BC
24DA
25BD
Exam A - Points per Correct2
14
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1A 
2B 
3C 
4B 
5D 
6C 
7A 
8D 
9B 
10B 
Problem Solving - Points per Correct5
0
Dairy/Non-Dairy - Identification
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1RicottaQueso Fresco
2Monterey JackEdam/Gouda
3BrieHavarti
4MozzarellaProvalone
5FetaMuenster
6ColbyColby
7Cheddar MildCheddar Sharp
8SwissMonterey Jack
9ParmesanSwiss
10ProvaloneMozzarella
Cheese Identification - Points per ID4
4
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1SaltySalty
2Garlic or onionGarlic or onion
3Flat-wateryFlat-watery
4OxidizedBitter
5FeedNo defect
6RancidFeed
7No defectAcid
8ForeignRancid
9MaltyForeign
10BitterMalty
Milk Flavor - Points per Defect6
18
Milk Flavor - Scores
PartContestantJudge
1 05 06
2 03 03
3 08 07
4 07 05
5 09 10
6 01 08
7 09 03
8 02 02
9 08 03
10 03 01
Milk Flavor - Score Max Points6
36
CMT
PartContestantJudge
180
226
360
420
12
Natural/Imitation ID
PartContestantJudge
1NaturalNatural
2ImitationNatural
3NaturalNatural
4NaturalImitation
5ImitationNatural
6NaturalImitation
7ImitationNatural
8ImitationNatural
9NaturalImitation
10NaturalImitation
Natural/Imitation - Points per ID2
4
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, December 18, 2025