Illinois Section 15 Dairy Products
Dec 04, 2025
Varsity
Overall

ID: 63 - 10 -
Team Name: Carlinville
Participant Name:
CHARLEE DUGGER
Individual Rank: 6
Individual Total Score: 158
Team Rank: 3
Team Total Score: 453
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BD
2BA
3DD
4DD
5BB
6AA
7DD
8BC
9DD
10DC
11AB
12CC
13BD
14CC
15CB
16 B
17AD
18DD
19AD
20AA
21CA
22BA
23BD
24BB
25AC
Exam A - Points per Correct2
22
Exam B - Milk Marketing
PartContestantJudge
54 E
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct1
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MargarineButter
2Flavored MilkFlavored Milk
3heavy Creamheavy Cream
4Half and HalfHalf and Half
5Non Dairy Sour CreamSour Cream
6ButterMargarine
7Non Dairy MilkNon Dairy Milk
8Non Dairy CreamerNon Dairy Creamer
9Non Day Whipped ToppingNon Day Whipped Topping
10MilkMilk
Dairy/Non-Dairy - Points per Identification2
14
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1SwissSwiss
2ProvaloneMuenster
3Monterey JackMonterey Jack
4MuensterProvalone
5Queso FrescoQueso Fresco
6Cream/NeufchatelCream/Neufchatel
7HavartiHavarti
8Cheddar MildEdam/Gouda
9MozzarellaMozzarella
10GruyereCheddar Sharp
Cheese Identification - Points per ID2
12
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Garlic or onionGarlic or onion
2OxidizedMalty
3AcidAcid
4MaltyBitter
5Flat-wateryFlat-watery
6ForeignNo defect
7FeedFeed
8No defectForeign
9BitterOxidized
10SaltySalty
Milk Flavor - Points per Defect2
10
Milk Flavor - Scores
PartContestantJudge
1 10 01
2 06 02
3 05 03
4 03 05
5 05 08
6 09 10
7 02 05
8 01 05
9 04 05
10 08 05
Milk Flavor - Score Max Points10
68
CMT
PartContestantJudge
100
266
388
422
32
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, December 18, 2025