Illinois Section 15 Dairy Products
Dec 04, 2025
Varsity
Overall

ID: 209 - 10 -
Team Name: Litchfield
Participant Name:
FAITH ELLINGER
Individual Rank: 12
Individual Total Score: 150
Team Rank: 4
Team Total Score: 450
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1BD
2BA
3CD
4DD
5DB
6AA
7DD
8AC
9DD
10BC
11AB
12AC
13DD
14CC
15BB
16BB
17CD
18CD
19DD
20BA
21AA
22AA
23BD
24BB
25CC
Exam A - Points per Correct2
26
Exam B - Milk Marketing
PartContestantJudge
54 E
Exam B - Points per Correct2
 
Problem Solving
Problem Solving - Points per Correct1
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1MargarineButter
2Flavored MilkFlavored Milk
3heavy Creamheavy Cream
4Half and HalfHalf and Half
5Sour CreamSour Cream
6ButterMargarine
7Non Dairy CreamerNon Dairy Milk
8Non Dairy Flavored BeverageNon Dairy Creamer
9Non Day Whipped ToppingNon Day Whipped Topping
10Non Dairy MilkMilk
Dairy/Non-Dairy - Points per Identification2
10
Dairy/Non-Dairy - Fat Content
Dairy/Non-Dairy - Points per Fat Content4
 
Cheese Identification
PartContestantJudge
1SwissSwiss
2Monterey JackMuenster
3HavartiMonterey Jack
4ProvaloneProvalone
5Queso FrescoQueso Fresco
6Cheddar SharpCream/Neufchatel
7GruyereHavarti
8ColbyEdam/Gouda
9MozzarellaMozzarella
10Edam/GoudaCheddar Sharp
Cheese Identification - Points per ID2
8
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1Garlic or onionGarlic or onion
2RancidMalty
3BitterAcid
4OxidizedBitter
5AcidFlat-watery
6No defectNo defect
7FeedFeed
8ForeignForeign
9MaltyOxidized
10SaltySalty
Milk Flavor - Points per Defect2
10
Milk Flavor - Scores
PartContestantJudge
1 02 01
2 03 02
3 08 03
4 08 05
5 03 08
6 10 10
7 03 05
8 04 05
9 02 05
10 06 05
Milk Flavor - Score Max Points10
78
CMT
PartContestantJudge
120
246
328
462
18
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, December 19, 2025