Florida Fall Virtual Preliminary #4
Dec 16, 2025
2025 Milk Quality & Products Prelim: Middle School
Overall

ID: 1074 - -
Team Name: Pine View Middle
Participant Name:
ANDREW SMITH
Individual Rank: 14
Individual Total Score: 99
Team Rank: 5
Team Total Score: 273
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1AA
2CC
3 B
4DB
5CB
6DC
7CC
8CB
9DA
10CC
11CB
12AB
13AA
14BB
15CC
16DC
17CC
18DD
19CB
20BC
21AA
Exam A - Points per Correct3
30
Exam B - Milk Marketing
PartContestantJudge
31BB
32AC
33DC
34CB
35AA
36CC
37DC
38BC
39CC
40DA
41CA
42CC
43BC
44AB
45CB
46DD
47AB
48BB
49BC
50DB
Exam B - Points per Correct3
21
Problem Solving
PartContestantJudge
1AA
2CA
3BB
4DA
5AA
6BB
7CC
8BB
9CB
10DD
11AA
12DB
Problem Solving - Points per Correct6
48
Dairy/Non-Dairy - Identification
PartContestantJudge
1Milk 
2Light Whipped Cream 
3Flavored Milk 
4heavy Cream 
5Margarine 
6Flavored Milk 
7Sour Cream 
8Margarine 
9Non Dairy Flavored Beverage 
10Non Dairy Creamer 
Dairy/Non-Dairy - Points per Identification6
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
10.05% - 0.5% 
230% 
310.5% 
40.05% - 0.5% 
53.25% - 3.5% 
7Non Dairy Variable Fat 
880% 
936% 
1018% 
Dairy/Non-Dairy - Points per Fat Content4
0
Cheese Identification
PartContestantJudge
1Blue/Bleu 
2Queso Fresco 
3Colby 
4Cheddar Sharp 
5Muenster 
6Provalone 
7Edam/Gouda 
8Havarti 
9Monterey Jack 
10Parmesan 
Cheese Identification - Points per ID4
 
Cheese Characteristics 1-5
PartContestantJudge
1Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
2Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
3Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: Yes
 
4Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
 
5Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
0
Cheese Characteristics 6-10
PartContestantJudge
6Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
7Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: Yes
Characteristic E: No
Characteristic F: No
 
8Characteristic A: Yes
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
9Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
10Characteristic A: No
Characteristic B: No
Characteristic C: No
Characteristic D: No
Characteristic E: No
Characteristic F: No
 
0
Milk Flavor - Defects
PartContestantJudge
1Acid 
2Feed 
3Bitter 
4Flat-watery 
5Foreign 
6Rancid 
7No defect 
8Malty 
9Oxidized 
10Garlic or onion 
Milk Flavor - Points per Defect6
 
Milk Flavor - Scores
PartContestantJudge
1 02 
2 05 
3 08 
4 04 
5 04 
6 10 
7 08 
8 03 
9 06 
10 04 
Milk Flavor - Score Max Points6
0
CMT
PartContestantJudge
10 
26 
34 
42 
56 
0
Natural/Imitation ID
PartContestantJudge
1Natural 
2Natural 
3Imitation 
4Natural 
5Imitation 
7Imitation 
9Natural 
10Imitation 
0
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Thursday, December 18, 2025