Blue Ridge Invitational Stockman’s Contest
Jan 19, 2026
Senior Division
JUDGING AND QUESTIONS Overall QUIZ AND ID

ID: 2150 - -
Team Name: Rockingham 4-H Seniors
Participant Name:
SUTTON SWECKER
Individual Rank: 16
Individual Total Score: 563
Team Rank: 2
Team Total Score: 1841

DefinitionResponsesScore
Breeding Gilts
PartContestantJudge
141324132
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
50
Dorset Yearling Ewes
PartContestantJudge
214231243
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C3
48
Suffolk Yearling Ewes
PartContestantJudge
341234123
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C3
50
Hay Judging
PartContestantJudge
414234132
Placing 4 - Cut A3
Placing 4 - Cut B5
Placing 4 - Cut C4
43
Meat Judging
PartContestantJudge
534123412
Placing 5 - Cut A3
Placing 5 - Cut B5
Placing 5 - Cut C2
50
Placing Sum
241
Senior Exam
PartContestantJudge
1DD
2CB
3CD
4BB
5AD
6AB
7BB
8CC
9CD
10AD
11DD
12BB
13AA
14CC
15DB
16CA
17BB
18CC
19DD
20BB
21AA
22CC
23BA
24AD
25DD
Exam - Points per Question4
60
Senior Quality Assurance
PartContestantJudge
1 C
2 A
3 B
4 D
5 D
6 B
7 B
8 B
9 B
10 D
Quality Assurance - Points per Question5
 
Questions Class 4 Hay Judging
PartContestantJudge
114
241
333
412
542
Questions - Points per Question5
5
Questions Class 5 Meat Judging
PartContestantJudge
144
221
322
433
512
Questions - Points per Question5
15
Questions Total
20
Equipment Identification
PartContestantJudge
1Identification GIdentification G
2Identification RIdentification R
3Identification AIdentification A
4Identification BIdentification B
5Identification FIdentification F
6Identification MIdentification M
7Identification EIdentification E
8Identification PIdentification P
9Identification JIdentification J
10Identification CIdentification H
11Identification IIdentification I
12Identification DIdentification D
13Identification KIdentification K
14Identification QIdentification Q
15Identification FIdentification F
16Identification NIdentification N
17Identification LIdentification L
18Identification HIdentification H
19Identification AIdentification A
20Identification GIdentification G
Equipment Identification - Points per ID5
95
Breed Identification
PartContestantJudge
1Identification EIdentification C
2Identification DIdentification E
3Identification BIdentification B
4Identification FIdentification F
5Identification HIdentification H
6Identification MIdentification M
7Identification IIdentification K
8Identification TIdentification T
9Identification RIdentification O
10Identification PIdentification S
Breed Identification - Points per ID5
25
Breed Descriptions
PartContestantJudge
1Identification DIdentification G
2Identification AIdentification C
3Identification GIdentification D
4Identification BIdentification B
5Identification MIdentification M
6Identification LIdentification L
7Identification JIdentification I
8Identification PIdentification P
9Identification RIdentification O
10Identification QIdentification Q
Breed Descriptions - Points per ID5
25
Feed Identification
PartContestantJudge
1Identification LIdentification L
2Identification AIdentification A
3Identification RIdentification R
4Identification CIdentification F
5Identification JIdentification J
6Identification QIdentification Q
7Identification PIdentification P
8Identification IIdentification I
9Identification FIdentification *
10Identification EIdentification E
Feed Identification - Points per ID5
40
Feed Usage
PartContestantJudge
1Identification BIdentification E
2Identification AIdentification B
3Identification DIdentification A
4Identification EIdentification E
5Identification DIdentification D
6Identification DIdentification D
7Identification AIdentification A
8Identification DIdentification D
9Identification EIdentification *
10Identification DIdentification D
Feed Usage - Points per ID5
30
Identification Total
215
Meat ID - Species
PartContestantJudge
1Identification LIdentification L
2Identification BIdentification B
3Identification BIdentification P
4Identification PIdentification P
5Identification LIdentification B
6Identification PIdentification P
7Identification PIdentification P
8Identification BIdentification B
9Identification PIdentification L
10Identification PIdentification P
Meat ID - Species - Points per item1
7
Meat ID - Primal
PartContestantJudge
1Identification FIdentification F
2Identification IIdentification I
3Identification FIdentification F
4Identification NIdentification N
5Identification FIdentification C
6Identification FIdentification F
7Identification HIdentification F
8Identification FIdentification F
9Identification JIdentification J
10Identification NIdentification N
Meat ID - Primal - Points per item1
8
Meat ID - Retail
PartContestantJudge
1 73 70
2 14 08
3 13 70
4 85 85
5 69 58
6 70 71
7 05 05
8 49 49
9 66 66
10 88 92
Meat ID - Retail - Points per ID3
12
Meat Identification Total
27


AWS100: Tuesday, February 3, 2026