Blue Ridge Invitational Stockman’s Contest
Jan 19, 2026
Senior Division
JUDGING AND QUESTIONS Overall QUIZ AND ID

ID: 2171 - 3 - 3
Team Name: Turner Ashby FFA Senior Team B
Participant Name:
KARIS FARLEY
Individual Rank: 77
Individual Total Score: 316
Team Rank: 16
Team Total Score: 1125

DefinitionResponsesScore
Breeding Gilts
PartContestantJudge
124314132
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
29
Dorset Yearling Ewes
PartContestantJudge
214231243
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C3
48
Suffolk Yearling Ewes
PartContestantJudge
334124123
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C3
31
Hay Judging
PartContestantJudge
431244132
Placing 4 - Cut A3
Placing 4 - Cut B5
Placing 4 - Cut C4
22
Meat Judging
PartContestantJudge
521343412
Placing 5 - Cut A3
Placing 5 - Cut B5
Placing 5 - Cut C2
18
Placing Sum
148
Senior Exam
PartContestantJudge
1CD
2AB
3BD
4CB
5AD
6BB
7DB
8CC
9CD
10BD
11AD
12DB
13CA
14DC
15AB
16BA
17AB
18DC
19CD
20DB
21AA
22BC
23AA
24CD
25DD
Exam - Points per Question4
20
Senior Quality Assurance
PartContestantJudge
1 C
2 A
3 B
4 D
5 D
6 B
7 B
8 B
9 B
10 D
Quality Assurance - Points per Question5
 
Questions Class 4 Hay Judging
PartContestantJudge
144
221
343
412
532
Questions - Points per Question5
5
Questions Class 5 Meat Judging
PartContestantJudge
144
221
312
423
512
Questions - Points per Question5
5
Questions Total
10
Equipment Identification
PartContestantJudge
1Identification GIdentification G
2Identification QIdentification R
3Identification AIdentification A
4Identification KIdentification B
5Identification FIdentification F
6Identification MIdentification M
7Identification EIdentification E
8Identification PIdentification P
9Identification JIdentification J
10Identification HIdentification H
11Identification IIdentification I
12Identification DIdentification D
13Identification KIdentification K
14Identification QIdentification Q
15Identification BIdentification F
16Identification NIdentification N
17Identification PIdentification L
18Identification HIdentification H
19Identification AIdentification A
20Identification GIdentification G
Equipment Identification - Points per ID5
80
Breed Identification
PartContestantJudge
1Identification GIdentification C
2Identification EIdentification E
3Identification DIdentification B
4Identification FIdentification F
5Identification IIdentification H
6Identification MIdentification M
7Identification KIdentification K
8Identification QIdentification T
9Identification TIdentification O
10Identification SIdentification S
Breed Identification - Points per ID5
25
Breed Descriptions
PartContestantJudge
1Identification AIdentification G
2Identification FIdentification C
3Identification BIdentification D
4Identification DIdentification B
5Identification KIdentification M
6Identification IIdentification L
7Identification JIdentification I
8Identification SIdentification P
9Identification OIdentification O
10Identification PIdentification Q
Breed Descriptions - Points per ID5
5
Feed Identification
PartContestantJudge
1Identification LIdentification L
2Identification AIdentification A
3Identification EIdentification R
4Identification JIdentification F
5Identification PIdentification J
6Identification GIdentification Q
7Identification CIdentification P
8Identification NIdentification I
9Identification HIdentification *
10Identification OIdentification E
Feed Identification - Points per ID5
10
Feed Usage
PartContestantJudge
1Identification AIdentification E
2Identification BIdentification B
3Identification DIdentification A
4Identification AIdentification E
5Identification DIdentification D
6Identification EIdentification D
7Identification CIdentification A
8Identification BIdentification D
9Identification CIdentification *
10Identification BIdentification D
Feed Usage - Points per ID5
10
Identification Total
130
Meat ID - Species
PartContestantJudge
1Identification LIdentification L
2Identification BIdentification B
3Identification PIdentification P
4Identification BIdentification P
5Identification LIdentification B
6Identification PIdentification P
7Identification LIdentification P
8Identification BIdentification B
9Identification BIdentification L
10Identification LIdentification P
Meat ID - Species - Points per item1
5
Meat ID - Primal
PartContestantJudge
1Identification GIdentification F
2Identification JIdentification I
3Identification KIdentification F
4Identification NIdentification N
5Identification FIdentification C
6Identification JIdentification F
7Identification HIdentification F
8Identification LIdentification F
9Identification JIdentification J
10Identification NIdentification N
Meat ID - Primal - Points per item1
3
Meat ID - Retail
PartContestantJudge
1 71 70
2 03 08
3 39 70
4 84 85
5 75 58
6 25 71
7 * 05
8 55 49
9 49 66
10 88 92
Meat ID - Retail - Points per ID3
0
Meat Identification Total
8


AWS100: Tuesday, February 3, 2026