Blue Ridge Invitational Stockman’s Contest
Jan 19, 2026
Senior Division
JUDGING AND QUESTIONS Overall QUIZ AND ID

ID: 2071 - 3 - 1
Team Name: Frederick 4-H Senior Team B
Participant Name:
KENDAL BALLENGER
Individual Rank: 11
Individual Total Score: 587
Team Rank: 24
Team Total Score: 587

DefinitionResponsesScore
Breeding Gilts
PartContestantJudge
141324132
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
50
Dorset Yearling Ewes
PartContestantJudge
214231243
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C3
48
Suffolk Yearling Ewes
PartContestantJudge
314324123
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C3
45
Hay Judging
PartContestantJudge
414324132
Placing 4 - Cut A3
Placing 4 - Cut B5
Placing 4 - Cut C4
47
Meat Judging
PartContestantJudge
531423412
Placing 5 - Cut A3
Placing 5 - Cut B5
Placing 5 - Cut C2
45
Placing Sum
235
Senior Exam
PartContestantJudge
1DD
2AB
3DD
4AB
5AD
6BB
7BB
8CC
9BD
10BD
11DD
12BB
13AA
14AC
15AB
16BA
17CB
18CC
19DD
20BB
21AA
22BC
23BA
24AD
25DD
Exam - Points per Question4
52
Senior Quality Assurance
PartContestantJudge
1 C
2 A
3 B
4 D
5 D
6 B
7 B
8 B
9 B
10 D
Quality Assurance - Points per Question5
 
Questions Class 4 Hay Judging
PartContestantJudge
114
211
323
442
522
Questions - Points per Question5
10
Questions Class 5 Meat Judging
PartContestantJudge
144
211
312
433
522
Questions - Points per Question5
20
Questions Total
30
Equipment Identification
PartContestantJudge
1Identification GIdentification G
2Identification *Identification R
3Identification AIdentification A
4Identification BIdentification B
5Identification FIdentification F
6Identification MIdentification M
7Identification EIdentification E
8Identification PIdentification P
9Identification JIdentification J
10Identification HIdentification H
11Identification IIdentification I
12Identification DIdentification D
13Identification KIdentification K
14Identification QIdentification Q
15Identification FIdentification F
16Identification NIdentification N
17Identification LIdentification L
18Identification HIdentification H
19Identification AIdentification A
20Identification GIdentification G
Equipment Identification - Points per ID5
95
Breed Identification
PartContestantJudge
1Identification CIdentification C
2Identification EIdentification E
3Identification BIdentification B
4Identification AIdentification F
5Identification HIdentification H
6Identification MIdentification M
7Identification KIdentification K
8Identification TIdentification T
9Identification OIdentification O
10Identification SIdentification S
Breed Identification - Points per ID5
45
Breed Descriptions
PartContestantJudge
1Identification DIdentification G
2Identification CIdentification C
3Identification EIdentification D
4Identification FIdentification B
5Identification JIdentification M
6Identification LIdentification L
7Identification IIdentification I
8Identification QIdentification P
9Identification TIdentification O
10Identification PIdentification Q
Breed Descriptions - Points per ID5
15
Feed Identification
PartContestantJudge
1Identification LIdentification L
2Identification AIdentification A
3Identification RIdentification R
4Identification CIdentification F
5Identification JIdentification J
6Identification QIdentification Q
7Identification PIdentification P
8Identification IIdentification I
9Identification BIdentification *
10Identification EIdentification E
Feed Identification - Points per ID5
40
Feed Usage
PartContestantJudge
1Identification EIdentification E
2Identification BIdentification B
3Identification DIdentification A
4Identification BIdentification E
5Identification AIdentification D
6Identification DIdentification D
7Identification AIdentification A
8Identification AIdentification D
9Identification CIdentification *
10Identification DIdentification D
Feed Usage - Points per ID5
25
Identification Total
220
Meat ID - Species
PartContestantJudge
1Identification LIdentification L
2Identification BIdentification B
3Identification PIdentification P
4Identification PIdentification P
5Identification BIdentification B
6Identification PIdentification P
7Identification PIdentification P
8Identification BIdentification B
9Identification LIdentification L
10Identification PIdentification P
Meat ID - Species - Points per item1
10
Meat ID - Primal
PartContestantJudge
1Identification FIdentification F
2Identification IIdentification I
3Identification FIdentification F
4Identification NIdentification N
5Identification CIdentification C
6Identification FIdentification F
7Identification FIdentification F
8Identification FIdentification F
9Identification JIdentification J
10Identification NIdentification N
Meat ID - Primal - Points per item1
10
Meat ID - Retail
PartContestantJudge
1 70 70
2 08 08
3 70 70
4 85 85
5 58 58
6 71 71
7 05 05
8 49 49
9 66 66
10 92 92
Meat ID - Retail - Points per ID3
30
Meat Identification Total
50


AWS100: Tuesday, February 3, 2026