Blue Ridge Invitational Stockman’s Contest
Jan 19, 2026
Senior Division
JUDGING AND QUESTIONS Overall QUIZ AND ID

ID: 2150 - - 3
Team Name: Rockingham 4-H Seniors
Participant Name:
LUKE MYERS
Individual Rank: 5
Individual Total Score: 612
Team Rank: 2
Team Total Score: 1841

DefinitionResponsesScore
Breeding Gilts
PartContestantJudge
141324132
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
50
Dorset Yearling Ewes
PartContestantJudge
212431243
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C3
50
Suffolk Yearling Ewes
PartContestantJudge
314324123
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C3
45
Hay Judging
PartContestantJudge
441324132
Placing 4 - Cut A3
Placing 4 - Cut B5
Placing 4 - Cut C4
50
Meat Judging
PartContestantJudge
534123412
Placing 5 - Cut A3
Placing 5 - Cut B5
Placing 5 - Cut C2
50
Placing Sum
245
Senior Exam
PartContestantJudge
1DD
2CB
3CD
4CB
5DD
6BB
7BB
8CC
9DD
10AD
11AD
12BB
13AA
14DC
15BB
16BA
17CB
18CC
19DD
20DB
21AA
22AC
23AA
24DD
25DD
Exam - Points per Question4
60
Senior Quality Assurance
PartContestantJudge
1 C
2 A
3 B
4 D
5 D
6 B
7 B
8 B
9 B
10 D
Quality Assurance - Points per Question5
 
Questions Class 4 Hay Judging
PartContestantJudge
144
211
323
422
522
Questions - Points per Question5
20
Questions Class 5 Meat Judging
PartContestantJudge
144
211
322
433
522
Questions - Points per Question5
25
Questions Total
45
Equipment Identification
PartContestantJudge
1Identification GIdentification G
2Identification RIdentification R
3Identification AIdentification A
4Identification BIdentification B
5Identification FIdentification F
6Identification MIdentification M
7Identification EIdentification E
8Identification OIdentification P
9Identification JIdentification J
10Identification CIdentification H
11Identification IIdentification I
12Identification DIdentification D
13Identification KIdentification K
14Identification QIdentification Q
15Identification FIdentification F
16Identification NIdentification N
17Identification LIdentification L
18Identification HIdentification H
19Identification AIdentification A
20Identification TIdentification G
Equipment Identification - Points per ID5
85
Breed Identification
PartContestantJudge
1Identification DIdentification C
2Identification EIdentification E
3Identification CIdentification B
4Identification AIdentification F
5Identification HIdentification H
6Identification IIdentification M
7Identification KIdentification K
8Identification TIdentification T
9Identification OIdentification O
10Identification SIdentification S
Breed Identification - Points per ID5
30
Breed Descriptions
PartContestantJudge
1Identification EIdentification G
2Identification CIdentification C
3Identification FIdentification D
4Identification BIdentification B
5Identification MIdentification M
6Identification LIdentification L
7Identification IIdentification I
8Identification PIdentification P
9Identification OIdentification O
10Identification QIdentification Q
Breed Descriptions - Points per ID5
40
Feed Identification
PartContestantJudge
1Identification LIdentification L
2Identification AIdentification A
3Identification RIdentification R
4Identification CIdentification F
5Identification NIdentification J
6Identification QIdentification Q
7Identification PIdentification P
8Identification JIdentification I
9Identification FIdentification *
10Identification IIdentification E
Feed Identification - Points per ID5
25
Feed Usage
PartContestantJudge
1Identification EIdentification E
2Identification BIdentification B
3Identification AIdentification A
4Identification BIdentification E
5Identification DIdentification D
6Identification DIdentification D
7Identification AIdentification A
8Identification DIdentification D
9Identification BIdentification *
10Identification DIdentification D
Feed Usage - Points per ID5
40
Identification Total
220
Meat ID - Species
PartContestantJudge
1Identification LIdentification L
2Identification BIdentification B
3Identification PIdentification P
4Identification PIdentification P
5Identification BIdentification B
6Identification PIdentification P
7Identification PIdentification P
8Identification BIdentification B
9Identification LIdentification L
10Identification PIdentification P
Meat ID - Species - Points per item1
10
Meat ID - Primal
PartContestantJudge
1Identification FIdentification F
2Identification IIdentification I
3Identification FIdentification F
4Identification NIdentification N
5Identification FIdentification C
6Identification FIdentification F
7Identification LIdentification F
8Identification FIdentification F
9Identification JIdentification J
10Identification NIdentification N
Meat ID - Primal - Points per item1
8
Meat ID - Retail
PartContestantJudge
1 70 70
2 39 08
3 70 70
4 85 85
5 58 58
6 71 71
7 32 05
8 49 49
9 66 66
10 92 92
Meat ID - Retail - Points per ID3
24
Meat Identification Total
42


AWS100: Tuesday, February 3, 2026