Blue Ridge Invitational Stockman’s Contest
Jan 19, 2026
Senior Division
JUDGING AND QUESTIONS Overall QUIZ AND ID

ID: 2200 - 3 - 1
Team Name: Augusta 4-H Seniors
Participant Name:
GARRETT BOWMAN
Individual Rank: 8
Individual Total Score: 598
Team Rank: 3
Team Total Score: 1736

DefinitionResponsesScore
Breeding Gilts
PartContestantJudge
141324132
Placing 1 - Cut A3
Placing 1 - Cut B4
Placing 1 - Cut C2
50
Dorset Yearling Ewes
PartContestantJudge
212431243
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C3
50
Suffolk Yearling Ewes
PartContestantJudge
314324123
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C3
45
Hay Judging
PartContestantJudge
441324132
Placing 4 - Cut A3
Placing 4 - Cut B5
Placing 4 - Cut C4
50
Meat Judging
PartContestantJudge
531423412
Placing 5 - Cut A3
Placing 5 - Cut B5
Placing 5 - Cut C2
45
Placing Sum
240
Senior Exam
PartContestantJudge
1DD
2BB
3DD
4BB
5AD
6BB
7DB
8CC
9DD
10AD
11BD
12BB
13AA
14CC
15AB
16BA
17BB
18CC
19DD
20BB
21AA
22CC
23DA
24DD
25DD
Exam - Points per Question4
72
Senior Quality Assurance
PartContestantJudge
1 C
2 A
3 B
4 D
5 D
6 B
7 B
8 B
9 B
10 D
Quality Assurance - Points per Question5
 
Questions Class 4 Hay Judging
PartContestantJudge
144
211
323
422
522
Questions - Points per Question5
20
Questions Class 5 Meat Judging
PartContestantJudge
144
211
322
433
512
Questions - Points per Question5
20
Questions Total
40
Equipment Identification
PartContestantJudge
1Identification GIdentification G
2Identification QIdentification R
3Identification AIdentification A
4Identification BIdentification B
5Identification FIdentification F
6Identification MIdentification M
7Identification EIdentification E
8Identification PIdentification P
9Identification JIdentification J
10Identification CIdentification H
11Identification IIdentification I
12Identification DIdentification D
13Identification KIdentification K
14Identification QIdentification Q
15Identification FIdentification F
16Identification NIdentification N
17Identification LIdentification L
18Identification HIdentification H
19Identification AIdentification A
20Identification GIdentification G
Equipment Identification - Points per ID5
90
Breed Identification
PartContestantJudge
1Identification CIdentification C
2Identification EIdentification E
3Identification BIdentification B
4Identification FIdentification F
5Identification NIdentification H
6Identification QIdentification M
7Identification KIdentification K
8Identification TIdentification T
9Identification RIdentification O
10Identification PIdentification S
Breed Identification - Points per ID5
30
Breed Descriptions
PartContestantJudge
1Identification DIdentification G
2Identification CIdentification C
3Identification EIdentification D
4Identification BIdentification B
5Identification MIdentification M
6Identification NIdentification L
7Identification IIdentification I
8Identification PIdentification P
9Identification SIdentification O
10Identification RIdentification Q
Breed Descriptions - Points per ID5
25
Feed Identification
PartContestantJudge
1Identification LIdentification L
2Identification AIdentification A
3Identification RIdentification R
4Identification CIdentification F
5Identification IIdentification J
6Identification QIdentification Q
7Identification PIdentification P
8Identification IIdentification I
9Identification BIdentification *
10Identification EIdentification E
Feed Identification - Points per ID5
35
Feed Usage
PartContestantJudge
1Identification AIdentification E
2Identification BIdentification B
3Identification AIdentification A
4Identification BIdentification E
5Identification DIdentification D
6Identification DIdentification D
7Identification AIdentification A
8Identification DIdentification D
9Identification EIdentification *
10Identification DIdentification D
Feed Usage - Points per ID5
35
Identification Total
215
Meat ID - Species
PartContestantJudge
1Identification LIdentification L
2Identification BIdentification B
3Identification PIdentification P
4Identification PIdentification P
5Identification BIdentification B
6Identification PIdentification P
7Identification PIdentification P
8Identification BIdentification B
9Identification BIdentification L
10Identification PIdentification P
Meat ID - Species - Points per item1
9
Meat ID - Primal
PartContestantJudge
1Identification FIdentification F
2Identification IIdentification I
3Identification CIdentification F
4Identification NIdentification N
5Identification CIdentification C
6Identification FIdentification F
7Identification HIdentification F
8Identification FIdentification F
9Identification IIdentification J
10Identification NIdentification N
Meat ID - Primal - Points per item1
7
Meat ID - Retail
PartContestantJudge
1 70 70
2 08 08
3 66 70
4 85 85
5 58 58
6 74 71
7 24 05
8 49 49
9 58 66
10 86 92
Meat ID - Retail - Points per ID3
15
Meat Identification Total
31


AWS100: Tuesday, February 3, 2026