Montana KMON FFA/4-H Judging Contests
Jan 20, 2026
KMON Poultry FFA 2026
Overall

ID: 15 - 99 -
Team Name: CHINOOK
Participant Name:
RUGER SCOFIELD
Individual Rank: 40
Individual Total Score: 287
Team Rank: 7
Team Total Score: 1345
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1431422431
Placing 1 - Cut A2
Placing 1 - Cut B2
Placing 1 - Cut C2
32
Placing Class 2
PartContestantJudge
224314213
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C2
46
Placing Class 3
PartContestantJudge
531421324
Placing 3 - Cut A2
Placing 3 - Cut B2
Placing 3 - Cut C2
46
Placing Total
124
Carcass/Part Grading
PartContestantJudge
1BC
2BB
3CB
4AB
5BA
6 A
7BNG
8CB
9BA
10CC
28
Egg Interior Quality Grading
PartContestantJudge
1AB
2BA
3LossA
4BAA
5AAA
6BA
7BB
8LossA
9 B
10 AA
18
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Slight/Moderate Stain
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Prominent Stain
AA/A
No Defect
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Slight/Moderate Stain
NG
Dented Checked
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Leaker
AA/A
No Defect
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Decidedly Misshapen
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6NGAA/A
No Defect
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Leaker
B
Slight/Moderate Stain
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Decidedly Misshapen
NG
Leaker
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Leaker
NG
Dented Checked
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Adhering Dirt/Foreign Material
AA/A
No Defect
1
Egg Exterior Grading Total
24
Egg Exterior Factors Total
14
Egg Exterior Quality Total
38
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/SizeBroken/Incomplete
1
Boneless - Product 2
PartContestantJudge
2Cluster/MarriagesBroken/Incomplete
1
Boneless - Product 3
PartContestantJudge
3Cluster/MarriagesNo Defect
1
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeCoating Void
Inconsistent Shape/Size
3
Boneless - Product 5
PartContestantJudge
5Foreign MaterialForeign Material
5
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteNo Defect
1
Boneless - Product 7
PartContestantJudge
7Foreign MaterialBroken/Incomplete
1
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteNo Defect
1
Boneless - Product 9
PartContestantJudge
9Foreign MaterialInconsistent Shape/Size
1
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
20
Bone-In - Product 1
PartContestantJudge
1Broken/Broken BoneInconsistent Size
Foreign Material
0
Bone-In - Product 2
PartContestantJudge
2Inconsistent ColorInconsistent Size
1
Bone-In - Product 3
PartContestantJudge
3Broken/Broken BoneInconsistent Size
1
Bone-In - Product 4
PartContestantJudge
4Broken/Broken BoneMiscut
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeMiscut
Foreign Material
0
Bone-In - Product 6
PartContestantJudge
6MiscutNo Defect
1
Bone-In - Product 7
PartContestantJudge
7Broken/Broken BoneInconsistent Size
1
Bone-In - Product 8
PartContestantJudge
8 Broken/Broken Bone
3
Bone-In - Product 9
PartContestantJudge
9MiscutMiscut
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorForeign Material
1
Bone-In Products Total
14
ID of Parts
PartContestantJudge
1Boneless, skinless whole breast with rib meatWhole breast
2Front HalfSplit breast with ribs
3Boneless, skinless whole breastBoneless, skinless thigh
4ThighThigh with back portion
5DrumetteBoneless, skinless split breast
6Rear HalfBoneless, skinless drum
7Split breastLeg quarter
8LegLeg
9GizzardDrumstick
10TenderloinThigh
ID of Parts - Points per Part5
5
Written Exam
PartContestantJudge
1DC
2BA
3BD
4DD
5BB
6DB
7BA
8DD
9AC
10CC
11BC
12CC
13DC
14AA
15DA
16CC
17BD
18DA
19DA
20CC
21DA
22AC
23DA
24BB
25DB
26CD
27BB
28DC
29AC
30DB
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, February 3, 2026