Tompkins FFA CDE Contest
Jan 23, 2026
Milk Quality
Overall

ID: 1221 - -
Team Name: Jordan
Participant Name:
ATHENA ZAKI
Individual Rank: 82
Individual Total Score:
Team Rank: 3
Team Total Score: 763
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1 A
2 B
3 C
4 D
5 B
6 D
7 D
8 A
9 C
10 D
11 D
12 B
13 D
14 D
15 D
16 C
17 D
18 B
19 D
20 B
21 A
22 A
23 A
24 A
25 D
Exam A - Points per Correct2
 
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1 B
2 C
3 A
4 Omit
5 D
Problem Solving - Points per Correct5
 
Dairy/Non-Dairy - Identification
PartContestantJudge
1 Milk
2 Flavored Milk
3 Non Dairy Creamer
4 Non Dairy Flavored Beverage
5 Half and Half
6 Milk
7 Light Whipped Cream
8 Sour Cream
9 Flavored Milk
10 Margarine
Dairy/Non-Dairy - Points per Identification4
 
Dairy/Non-Dairy - Fat Content
PartContestantJudge
1 0.05% - 0.5%
2 1% - 2%
3 Non Dairy Variable Fat
4 Non Dairy Variable Fat
5 10.5%
6 1% - 2%
7 30%
8 18%
9 3.25% - 3.5%
10 Non Dairy Variable Fat
Dairy/Non-Dairy - Points per Fat Content1
 
Cheese Identification
PartContestantJudge
1 Cheddar Mild
2 Edam/Gouda
3 Cheddar Sharp
4 Mozzarella
5 Monterey Jack
6 Cheddar Sharp
7 Cheddar Mild
8 Provalone
9 Mozzarella
10 Swiss
Cheese Identification - Points per ID5
 
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
PartContestantJudge
1 Malty
2 No defect
3 Flat-watery
4 Salty
5 Flat-watery
6 Flat-watery
7 Malty
8 Bitter
9 No defect
10 Salty
Milk Flavor - Points per Defect5
 
Milk Flavor - Scores
PartContestantJudge
1  05
2  10
3  09
4  07
5  09
6  09
7  05
8  04
9  10
10  07
Milk Flavor - Score Max Points10
 
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Tuesday, February 3, 2026