Kansas North Central District Poultry & Marketing Plan
Jan 28, 2026
NCD Poultry - Greenhand
Overall

ID: 281 - 2 -
Team Name: White City FFA
Participant Name:
CASH HAYES
Individual Rank: 87
Individual Total Score: 236
Team Rank: 19
Team Total Score: 491
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1423411423
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C5
20
Hens
PartContestantJudge
232414213
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C2
30
RTC Carcasses
PartContestantJudge
523411342
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
14
Placing Total
64
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BA
2CB
3AA
4BC
5CA
6BNG
7AB
8CNG
9BB
10AB
26
Egg Interior Quality Grading
PartContestantJudge
1AA
2BB
3AA
4AAAA
5BA
6AA
7AAB
8AAB
9BB
10AA
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Pronounced Ridges
B
Decidedly Misshapen
Pronounced Ridges
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
No Defect
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
No Defect
B
Prominent Stain
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
B
Decidedly Misshapen
Pronounced Thin Spots
2
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
No Defect
B
Checked
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Decidedly Misshapen
NG
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
B
Slight/Moderate Stain
Pronounced Thin Spots
2
Egg Exterior Grading Total
36
Egg Exterior Factors Total
17
Egg Exterior Quality Total
53
Boneless - Product 1
PartContestantJudge
1No DefectInconsistent Color
1
Boneless - Product 2
PartContestantJudge
2No DefectCoating Void
1
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4No DefectInconsistent Color
1
Boneless - Product 5
PartContestantJudge
5No DefectInconsistent Shape/Size
1
Boneless - Product 6
PartContestantJudge
6No DefectCoating Void
1
Boneless - Product 7
PartContestantJudge
7No DefectForeign Material
1
Boneless - Product 8
PartContestantJudge
8No DefectInconsistent Color
1
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10No DefectBroken/Incomplete
1
Boneless Products Total
18
Bone-In - Product 1
PartContestantJudge
1No DefectCoating Void
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeMiscut
1
Bone-In - Product 3
PartContestantJudge
3MiscutForeign Material
1
Bone-In - Product 4
PartContestantJudge
4Coating VoidNo Defect
1
Bone-In - Product 5
PartContestantJudge
5MiscutInconsistent Color
1
Bone-In - Product 6
PartContestantJudge
6No DefectMiscut
1
Bone-In - Product 7
PartContestantJudge
7MiscutCoating Void
1
Bone-In - Product 8
PartContestantJudge
8Inconsistent SizeInconsistent Size
5
Bone-In - Product 9
PartContestantJudge
9Coating VoidMiscut
1
Bone-In - Product 10
PartContestantJudge
10Inconsistent SizeNo Defect
1
Bone-In Products Total
14
ID of Parts
PartContestantJudge
1WingWing
2LiverGizzard
3ThighLeg
4Wing portionDrumette
5DrumetteWing portion
6Rear HalfLeg quarter
7Whole breastBoneless, skinless split breast with rib meat
8Split breastTenderloin
9Leg quarterNeck
10HalfSplit breast
ID of Parts - Points per Part5
5
Written Exam
PartContestantJudge
1AA
2DC
3BA
4CD
5CA
6BB
7AA
8CD
9DC
10BD
11CB
12AA
13BC
14DB
15CB
16A 
17B 
Written Exam - Points per Question4
16
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, February 3, 2026