Kansas North Central District Poultry & Marketing Plan
Jan 28, 2026
NCD Poultry - Greenhand
Overall

ID: 230 - 2 -
Team Name: Herington FFA
Participant Name:
IVY OSBURN
Individual Rank: 74
Individual Total Score: 273
Team Rank: 10
Team Total Score: 903
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1414231423
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C5
50
Hens
PartContestantJudge
2 4213
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C2
 
RTC Carcasses
PartContestantJudge
541231342
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
34
Placing Total
84
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2CB
3AA
4BC
5AA
6BNG
7CB
8BNG
9CB
10AB
30
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BB
3LossA
4AAA
5BA
6AA
7AAB
8BB
9AB
10BA
31
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Dented Checked
B
Decidedly Misshapen
Pronounced Ridges
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Adhering Dirt/Foreign Material
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
B
Prominent Stain
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Prominent Stain
B
Decidedly Misshapen
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7 B
Checked
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8 AA/A
No Defect
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Prominent Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Prominent Stain
B
Slight/Moderate Stain
Pronounced Thin Spots
5
Egg Exterior Grading Total
27
Egg Exterior Factors Total
17
Egg Exterior Quality Total
44
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4No DefectInconsistent Color
1
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteInconsistent Shape/Size
1
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7Inconsistent ColorForeign Material
1
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeInconsistent Color
1
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10No DefectBroken/Incomplete
1
Boneless Products Total
30
Bone-In - Product 1
PartContestantJudge
1Inconsistent SizeCoating Void
1
Bone-In - Product 2
PartContestantJudge
2Coating VoidMiscut
1
Bone-In - Product 3
PartContestantJudge
3No DefectForeign Material
1
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Bone-In - Product 6
PartContestantJudge
6Coating VoidMiscut
1
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent SizeInconsistent Size
5
Bone-In - Product 9
PartContestantJudge
9Coating VoidMiscut
1
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
30
ID of Parts
PartContestantJudge
1 Wing
2LiverGizzard
3WingLeg
4LiverDrumette
5Boneless, skinless drumWing portion
6Breast quarterLeg quarter
7Boneless, skinless split breastBoneless, skinless split breast with rib meat
8 Tenderloin
9LegNeck
10Front HalfSplit breast
ID of Parts - Points per Part5
0
Written Exam
PartContestantJudge
1AA
2CC
3BA
4CD
5AA
6BB
7DA
8AD
9CC
10BD
11DB
12BA
13AC
14CB
15BB
Written Exam - Points per Question4
24
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, February 3, 2026