Kansas North Central District Poultry & Marketing Plan
Jan 28, 2026
NCD Poultry - Greenhand
Overall

ID: 1 - 2 -
Team Name: Abilene
Participant Name:
TRISTAN GILLILAND
Individual Rank: 47
Individual Total Score: 310
Team Rank: 4
Team Total Score: 1075
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1413421423
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C5
38
Hens
PartContestantJudge
221344213
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C2
29
RTC Carcasses
PartContestantJudge
513241342
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
45
Placing Total
112
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2NGB
3NGA
4BC
5BA
6CNG
7AB
8BNG
9AB
10AB
20
Egg Interior Quality Grading
PartContestantJudge
1AA
2BB
3AAA
4AAA
5LossA
6BA
7LossB
8AB
9LossB
10BA
25
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Pronounced Ridges
B
Decidedly Misshapen
Pronounced Ridges
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Slight/Moderate Stain
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Decidedly Misshapen
B
Prominent Stain
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Decidedly Misshapen
B
Decidedly Misshapen
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Ridges
B
Checked
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
B
Slight/Moderate Stain
Pronounced Thin Spots
5
Egg Exterior Grading Total
35
Egg Exterior Factors Total
27
Egg Exterior Quality Total
62
Boneless - Product 1
PartContestantJudge
1Foreign MaterialInconsistent Color
1
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4No DefectInconsistent Color
1
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteInconsistent Shape/Size
1
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Boneless - Product 8
PartContestantJudge
8No DefectInconsistent Color
1
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeNo Defect
1
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
30
Bone-In - Product 1
PartContestantJudge
1Inconsistent SizeCoating Void
1
Bone-In - Product 2
PartContestantJudge
2Coating VoidMiscut
1
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5MiscutInconsistent Color
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent SizeMiscut
1
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Bone-In - Product 8
PartContestantJudge
8Broken/Broken BoneInconsistent Size
1
Bone-In - Product 9
PartContestantJudge
9MiscutMiscut
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent ColorNo Defect
1
Bone-In Products Total
26
ID of Parts
PartContestantJudge
1LegWing
2GizzardGizzard
3Leg quarterLeg
4DrumetteDrumette
5DrumetteWing portion
6TenderloinLeg quarter
7Breast quarterBoneless, skinless split breast with rib meat
8TenderloinTenderloin
9Wing portionNeck
10Front HalfSplit breast
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1AA
2CC
3CA
4BD
5CA
6BB
7DA
8CD
9AC
10DD
11AB
12AA
13DC
14AB
15AB
Written Exam - Points per Question4
20
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, February 3, 2026