Kansas North Central District Poultry & Marketing Plan
Jan 28, 2026
NCD Poultry - Greenhand
Overall

ID: 1 - 2 -
Team Name: Abilene
Participant Name:
BRENNA HOLT
Individual Rank: 10
Individual Total Score: 357
Team Rank: 4
Team Total Score: 1075
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1441231423
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C5
46
Hens
PartContestantJudge
243214213
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C2
44
RTC Carcasses
PartContestantJudge
514231342
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
41
Placing Total
131
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2NGB
3AA
4CC
5AA
6NGNG
7BB
8BNG
9AB
10AB
36
Egg Interior Quality Grading
PartContestantJudge
1BA
2AAB
3AA
4AAAA
5AA
6BA
7BB
8LossB
9BB
10AAA
35
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Body Check
B
Decidedly Misshapen
Pronounced Ridges
0
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3 AA/A
No Defect
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Checked
B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
B
Prominent Stain
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Decidedly Misshapen
B
Decidedly Misshapen
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Body Check
B
Checked
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
Decidedly Misshapen
B
Slight/Moderate Stain
Pronounced Thin Spots
6
Egg Exterior Grading Total
25
Egg Exterior Factors Total
25
Egg Exterior Quality Total
50
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4 Inconsistent Color
3
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/Size
Broken/Incomplete
Cluster/Marriages
Inconsistent Shape/Size
1
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
5
Boneless - Product 9
PartContestantJudge
9Coating Void
Inconsistent Shape/Size
No Defect
0
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
39
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Coating Void
Inconsistent Size
Miscut
0
Bone-In - Product 3
PartContestantJudge
3Inconsistent Size
Broken/Broken Bone
Foreign Material
0
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Bone-In - Product 6
PartContestantJudge
6Coating Void
Inconsistent Size
Miscut
0
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Bone-In - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Size
Inconsistent Size
3
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Size
Miscut
0
Bone-In - Product 10
PartContestantJudge
10Coating VoidNo Defect
1
Bone-In Products Total
24
ID of Parts
PartContestantJudge
1WingWing
2LiverGizzard
3Leg quarterLeg
4NeckDrumette
5WishboneWing portion
6LegLeg quarter
7Boneless, skinless split breastBoneless, skinless split breast with rib meat
8TenderloinTenderloin
9Wing portionNeck
10Boneless, skinless whole breast with rib meatSplit breast
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1AA
2BC
3AA
4CD
5BA
6DB
7BA
8DD
9CC
10DD
11AB
12AA
13DC
14BB
15BB
Written Exam - Points per Question4
32
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, February 3, 2026