Kansas North Central District Poultry & Marketing Plan
Jan 28, 2026
NCD Poultry - Greenhand
Overall

ID: 230 - 2 -
Team Name: Herington FFA
Participant Name:
NAOMI MURPHY
Individual Rank: 30
Individual Total Score: 329
Team Rank: 10
Team Total Score: 903
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1414231423
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C5
50
Hens
PartContestantJudge
241324213
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C2
44
RTC Carcasses
PartContestantJudge
542131342
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
22
Placing Total
116
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CA
2BB
3AA
4CC
5BA
6BNG
7AB
8CNG
9CB
10AB
28
Egg Interior Quality Grading
PartContestantJudge
1AA
2AB
3AA
4AAAA
5LossA
6AA
7LossB
8AAB
9AAB
10BA
28
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
B
Decidedly Misshapen
Pronounced Ridges
2
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Large Calcium Deposits
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
B
Prominent Stain
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Slight/Moderate Stain
B
Decidedly Misshapen
Pronounced Thin Spots
2
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
B
Checked
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Prominent Stain
B
Slight/Moderate Stain
Pronounced Thin Spots
5
Egg Exterior Grading Total
36
Egg Exterior Factors Total
21
Egg Exterior Quality Total
57
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Broken/IncompleteInconsistent Color
1
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeInconsistent Color
1
Boneless - Product 9
PartContestantJudge
9No DefectNo Defect
5
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
42
Bone-In - Product 1
PartContestantJudge
1Inconsistent ColorCoating Void
1
Bone-In - Product 2
PartContestantJudge
2Coating VoidMiscut
1
Bone-In - Product 3
PartContestantJudge
3Foreign MaterialForeign Material
5
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Bone-In - Product 6
PartContestantJudge
6Coating VoidMiscut
1
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Bone-In - Product 8
PartContestantJudge
8MiscutInconsistent Size
1
Bone-In - Product 9
PartContestantJudge
9No DefectMiscut
1
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
30
ID of Parts
PartContestantJudge
1Wing portionWing
2LiverGizzard
3ThighLeg
4TenderloinDrumette
5LegWing portion
6Thigh with back portionLeg quarter
7Boneless, skinless split breastBoneless, skinless split breast with rib meat
8WingTenderloin
9DrumetteNeck
10Whole breastSplit breast
ID of Parts - Points per Part5
0
Written Exam
PartContestantJudge
1AA
2CC
3BA
4DD
5CA
6CB
7BA
8CD
9CC
10DD
11BB
12BA
13DC
14BB
15AB
Written Exam - Points per Question4
28
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, February 3, 2026