Kansas North Central District Poultry & Marketing Plan
Jan 28, 2026
NCD Poultry - Greenhand
Overall

ID: 79 - 2 -
Team Name: Hanover
Participant Name:
ETHAN KRUSE
Individual Rank: 45
Individual Total Score: 315
Team Rank: 7
Team Total Score: 1022
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1442311423
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C5
29
Hens
PartContestantJudge
231424213
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C2
26
RTC Carcasses
PartContestantJudge
514231342
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
41
Placing Total
96
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BA
2BB
3AA
4BC
5BA
6CNG
7AB
8NGNG
9BB
10BB
37
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AAB
3BA
4AAA
5LossA
6AA
7LossB
8BB
9AAB
10BA
24
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Checked
B
Decidedly Misshapen
Pronounced Ridges
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
Decidedly Misshapen
B
Prominent Stain
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Slight/Moderate Stain
B
Decidedly Misshapen
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
B
Checked
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Decidedly Misshapen
B
Slight/Moderate Stain
Pronounced Thin Spots
5
Egg Exterior Grading Total
44
Egg Exterior Factors Total
20
Egg Exterior Quality Total
64
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4No DefectInconsistent Color
1
Boneless - Product 5
PartContestantJudge
5Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7No DefectForeign Material
1
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/SizeInconsistent Color
1
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeNo Defect
1
Boneless - Product 10
PartContestantJudge
10No DefectBroken/Incomplete
1
Boneless Products Total
30
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Inconsistent Size
Miscut
Miscut
3
Bone-In - Product 3
PartContestantJudge
3 Foreign Material
3
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Bone-In - Product 6
PartContestantJudge
6Coating VoidMiscut
1
Bone-In - Product 7
PartContestantJudge
7No DefectCoating Void
1
Bone-In - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Size
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent SizeMiscut
1
Bone-In - Product 10
PartContestantJudge
10Inconsistent SizeNo Defect
1
Bone-In Products Total
26
ID of Parts
PartContestantJudge
1WingWing
2HeartGizzard
3WingLeg
4HeartDrumette
5DrumetteWing portion
6Leg quarterLeg quarter
7Boneless, skinless whole breast with rib meatBoneless, skinless split breast with rib meat
8Boneless, skinless split breast with rib meatTenderloin
9LegNeck
10Boneless, skinless split breastSplit breast
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1AA
2BC
3AA
4CD
5DA
6DB
7BA
8CD
9CC
10DD
11BB
12BA
13CC
14CB
15BB
Written Exam - Points per Question4
28
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, February 3, 2026