Kansas North Central District Poultry & Marketing Plan
Jan 28, 2026
NCD Poultry - Discovery
Overall

ID: 25 - 10 -
Team Name: Chapman
Participant Name:
ALEXA GIBSON
Individual Rank: 10
Individual Total Score: 302
Team Rank: 3
Team Total Score: 910
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1423141423
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C5
24
Hens
PartContestantJudge
232144213
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C2
23
RTC Carcasses
PartContestantJudge
521431342
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
24
Placing Total
71
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2CB
3AA
4NGC
5BA
6NGNG
7AB
8BNG
9AB
10CB
30
Egg Interior Quality Grading
PartContestantJudge
1AA
2AAB
3AA
4AAAA
5BA
6BA
7BB
8AB
9AAB
10AA
36
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Body Check
B
Decidedly Misshapen
Pronounced Ridges
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
Body Check
NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
6
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Pronounced Thin Spots
AA/A
No Defect
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Body Check
B
Prominent Stain
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Body Check
B
Decidedly Misshapen
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots
B
Checked
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
B
Slight/Moderate Stain
Pronounced Thin Spots
2
Egg Exterior Grading Total
42
Egg Exterior Factors Total
19
Egg Exterior Quality Total
61
Boneless - Product 1
PartContestantJudge
1Foreign MaterialInconsistent Color
1
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3Coating Void
Foreign Material
No Defect
0
Boneless - Product 4
PartContestantJudge
4No DefectInconsistent Color
1
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Shape/Size
Broken/Incomplete
Cluster/Marriages
Inconsistent Shape/Size
0
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7Coating VoidForeign Material
1
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Shape/Size
Inconsistent Color
0
Boneless - Product 9
PartContestantJudge
9Coating VoidNo Defect
1
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeBroken/Incomplete
1
Boneless Products Total
15
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Coating Void
Inconsistent Size
Miscut
0
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeForeign Material
1
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Foreign MaterialInconsistent Color
1
Bone-In - Product 6
PartContestantJudge
6Coating VoidMiscut
1
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Bone-In - Product 8
PartContestantJudge
8Coating Void
Miscut
Inconsistent Size
0
Bone-In - Product 9
PartContestantJudge
9Coating VoidMiscut
1
Bone-In - Product 10
PartContestantJudge
10Coating VoidNo Defect
1
Bone-In Products Total
20
ID of Parts
PartContestantJudge
1WingWing
2HeartGizzard
3LegLeg
4NeckDrumette
5Wing portionWing portion
6Leg quarterLeg quarter
7Boneless, skinless whole breast with rib meatBoneless, skinless split breast with rib meat
8DrumetteTenderloin
9NeckNeck
10Boneless, skinless whole breastSplit breast
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1AA
2CC
3AA
4CD
5AA
6BB
7DA
8AD
9BC
10DD
11BB
12AA
13CC
14BB
15BB
Written Exam - Points per Question4
44
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Tuesday, February 3, 2026