The ScanMan
Kansas North Central District Poultry & Marketing Plan
Jan 28, 2026
NCD Poultry - Discovery
Overall

ID: 25 - 10 -
Team Name: Chapman
Participant Name:
BROOKE WORD
Individual Rank: 22
Individual Total Score: 279
Team Rank: 3
Team Total Score: 910
View e-Scansheet

DefinitionResponsesScore
Broilers
PartContestantJudge
1432411423
Placing 1 - Cut A4
Placing 1 - Cut B2
Placing 1 - Cut C5
15
Hens
PartContestantJudge
243124213
Placing 2 - Cut A5
Placing 2 - Cut B2
Placing 2 - Cut C2
42
RTC Carcasses
PartContestantJudge
521431342
Placing 3 - Cut A5
Placing 3 - Cut B2
Placing 3 - Cut C5
24
Placing Total
81
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2NGB
3BA
4CC
5BA
6CNG
7BB
8NGNG
9BB
10AB
34
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AB
3AAA
4AAAA
5LossA
6BA
7AAB
8AB
9BB
10LossA
26
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen		B
Decidedly Misshapen
Pronounced Ridges
8
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Decidedly Misshapen
Body Check		NG
Adhering Dirt/Foreign Material
Decidedly Misshapen
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect		B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain		B
Prominent Stain
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Body Check		B
Decidedly Misshapen
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Thin Spots		B
Checked
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect		B
Slight/Moderate Stain
Pronounced Thin Spots
2
Egg Exterior Grading Total
34
Egg Exterior Factors Total
22
Egg Exterior Quality Total
56
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Broken/Incomplete		Inconsistent Color
3
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Shape/Size		Inconsistent Shape/Size
3
Boneless - Product 6
PartContestantJudge
6Coating VoidCoating Void
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Foreign Material		Foreign Material
3
Boneless - Product 8
PartContestantJudge
8Coating VoidInconsistent Color
1
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeNo Defect
1
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
36
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidMiscut
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color		Foreign Material
0
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Foreign Material		Inconsistent Color
3
Bone-In - Product 6
PartContestantJudge
6No DefectMiscut
1
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color		Coating Void
3
Bone-In - Product 8
PartContestantJudge
8Coating Void
Inconsistent Size
Broken/Broken Bone		Inconsistent Size
1
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Color		Miscut
0
Bone-In - Product 10
PartContestantJudge
10Coating VoidNo Defect
1
Bone-In Products Total
16
ID of Parts
PartContestantJudge
1Wing portionWing
2GizzardGizzard
3Leg quarterLeg
4NeckDrumette
5WingWing portion
6LegLeg quarter
7Boneless, skinless whole breastBoneless, skinless split breast with rib meat
8TenderloinTenderloin
9LegNeck
10HalfSplit breast
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1CA
2BC
3DA
4CD
5AA
6BB
7DA
8BD
9DC
10DD
11BB
12CA
13BC
14BB
15DB
Written Exam - Points per Question4
20
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Tuesday, February 3, 2026