Hondo FFA Spring CDE Invitational
Feb 06, 2026
Poultry Evaluation
Overall

ID: 457 - -
Team Name: Leakey
Participant Name:
BRODY FARMER
Individual Rank: 80
Individual Total Score: 299
Team Rank: 14
Team Total Score: 997
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1442314123
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C4
40
Placing Class 2
PartContestantJudge
214232431
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C3
33
Placing Class 3
PartContestantJudge
534124132
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C2
39
Placing Total
112
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2BNG
3AB
4CC
5BA
6BC
7AB
8CB
9AC
10CNG
26
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AAA
3BB
4AA
5AAA
6AB
7BB
8AAA
9AAA
10BAA
34
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
B
Slight/Moderate Stain
Body Check
2
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Pronounced Ridges
NG
Prominent Stain
Pronounced Ridges
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Leaker
NG
Leaker
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Body Check
AA/A
No Defect
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Body Check
NG
Dented Checked
Slight/Moderate Stain
0
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Decidedly Misshapen
B
Body Check
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
B
Slight/Moderate Stain
3
Egg Exterior Grading Total
28
Egg Exterior Factors Total
15
Egg Exterior Quality Total
43
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2Foreign MaterialNo Defect
1
Boneless - Product 3
PartContestantJudge
3No DefectInconsistent Shape/Size
Foreign Material
0
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6No DefectInconsistent Color
Broken/Incomplete
0
Boneless - Product 7
PartContestantJudge
7Cluster/MarriagesInconsistent Shape/Size
1
Boneless - Product 8
PartContestantJudge
8No DefectCoating Void
1
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeBroken/Incomplete
1
Boneless Products Total
22
Bone-In - Product 1
PartContestantJudge
1Inconsistent SizeInconsistent Color
Foreign Material
0
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeInconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4MiscutNo Defect
1
Bone-In - Product 5
PartContestantJudge
5No DefectCoating Void
Miscut
Foreign Material
0
Bone-In - Product 6
PartContestantJudge
6MiscutCoating Void
1
Bone-In - Product 7
PartContestantJudge
7Foreign MaterialInconsistent Color
Miscut
0
Bone-In - Product 8
PartContestantJudge
8Coating VoidNo Defect
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent SizeCoating Void
Inconsistent Size
3
Bone-In - Product 10
PartContestantJudge
10No DefectCoating Void
Foreign Material
0
Bone-In Products Total
16
ID of Parts
PartContestantJudge
1TenderloinBoneless, skinless drum
2NeckNeck
3DrumetteLeg quarter
4ThighTenderloin
5GizzardGizzard
6Boneless, skinless split breastBoneless, skinless split breast with rib meat
7Whole breast with ribsBreast quarter
8Split breastSplit breast with ribs
9LiverThigh
10NeckDrumette
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1DC
2DA
3CA
4CA
5AD
6BB
7AB
8DC
9CC
10AB
11CA
12BB
13AA
14CB
15DB
16AA
17AA
18CC
19CD
20BD
21DA
22AA
23DC
24AA
25CA
26AD
27DB
28BA
29DA
30AB
Written Exam - Points per Question4
36
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026