Hondo FFA Spring CDE Invitational
Feb 06, 2026
Poultry Evaluation
Overall

ID: 1038 - -
Team Name: Ag Science & Tech Academy
Participant Name:
EMMA MOSALY
Individual Rank: 30
Individual Total Score: 432
Team Rank: 2
Team Total Score: 1501
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1412434123
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C4
43
Placing Class 2
PartContestantJudge
213242431
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C3
29
Placing Class 3
PartContestantJudge
514234132
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C2
45
Placing Total
117
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2ANG
3BB
4NGC
5CA
6CC
7AB
8BB
9BC
10CNG
27
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AA
3BB
4AAA
5BA
6AB
7BB
8BA
9AAAA
10AAAA
42
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
Body Check
B
Slight/Moderate Stain
Body Check
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Slight/Moderate Stain
Pronounced Thin Spots
NG
Prominent Stain
Pronounced Ridges
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Leaker
Adhering Dirt/Foreign Material
Pronounced Thin Spots
NG
Leaker
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Checked
Pronounced Thin Spots
B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
8
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
Slight/Moderate Stain
NG
Dented Checked
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Decidedly Misshapen
Body Check
Pronounced Thin Spots
B
Body Check
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Grading Total
40
Egg Exterior Factors Total
31
Egg Exterior Quality Total
71
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/SizeInconsistent Shape/Size
Foreign Material
3
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Broken/Incomplete
Inconsistent Color
Inconsistent Shape/Size
1
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
44
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size
Foreign Material
Inconsistent Color
Foreign Material
3
Bone-In - Product 2
PartContestantJudge
2Inconsistent SizeMiscut
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeInconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Miscut
Foreign Material
Coating Void
Miscut
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6No DefectCoating Void
1
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Miscut
Inconsistent Color
Miscut
3
Bone-In - Product 8
PartContestantJudge
8Inconsistent Size
Foreign Material
No Defect
0
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Size
Coating Void
Inconsistent Size
5
Bone-In - Product 10
PartContestantJudge
10Foreign MaterialCoating Void
Foreign Material
3
Bone-In Products Total
29
ID of Parts
PartContestantJudge
1Boneless, skinless drumBoneless, skinless drum
2NeckNeck
3Leg quarterLeg quarter
4TenderloinTenderloin
5GizzardGizzard
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7Breast quarterBreast quarter
8Split breast with ribsSplit breast with ribs
9ThighThigh
10DrumetteDrumette
ID of Parts - Points per Part5
50
Written Exam
PartContestantJudge
1CC
2DA
3AA
4BA
5AD
6BB
7BB
8CC
9DC
10AB
11AA
12BB
13AA
14CB
15DB
16BA
17BA
18CC
19CD
20DD
21BA
22CA
23AC
24BA
25AA
26AD
27DB
28AA
29AA
30CB
Written Exam - Points per Question4
52
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026