Hondo FFA Spring CDE Invitational
Feb 06, 2026
Poultry Evaluation
Overall

ID: 584 - -
Team Name: New Home
Participant Name:
KADEN MCDONALD
Individual Rank: 9
Individual Total Score: 502
Team Rank: 5
Team Total Score: 1421
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1421434123
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C4
40
Placing Class 2
PartContestantJudge
224312431
Placing 2 - Cut A2
Placing 2 - Cut B2
Placing 2 - Cut C3
50
Placing Class 3
PartContestantJudge
514324132
Placing 3 - Cut A3
Placing 3 - Cut B4
Placing 3 - Cut C2
47
Placing Total
137
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2NGNG
3BB
4CC
5BA
6CC
7BB
8BB
9BC
10NGNG
46
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2BA
3BB
4BA
5BA
6BB
7BB
8AA
9AAAA
10AAAA
44
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain
Body Check
B
Slight/Moderate Stain
Body Check
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Prominent Stain
NG
Prominent Stain
Pronounced Ridges
8
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Leaker
Pronounced Thin Spots
NG
Leaker
Adhering Dirt/Foreign Material
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Decidedly Misshapen
Pronounced Thin Spots
B
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
Slight/Moderate Stain
NG
Dented Checked
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Body Check
B
Body Check
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Grading Total
50
Egg Exterior Factors Total
42
Egg Exterior Quality Total
92
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/Size
Foreign Material
Inconsistent Shape/Size
Foreign Material
5
Boneless - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Inconsistent Color
3
Boneless - Product 5
PartContestantJudge
5No DefectNo Defect
5
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 7
PartContestantJudge
7Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
48
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size
Foreign Material
Inconsistent Color
Foreign Material
3
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeInconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Foreign Material
Coating Void
Miscut
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6Coating Void
Inconsistent Size
Coating Void
3
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Miscut
Inconsistent Color
Miscut
3
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9Coating Void
Inconsistent Size
Coating Void
Inconsistent Size
5
Bone-In - Product 10
PartContestantJudge
10Miscut
Foreign Material
Coating Void
Foreign Material
1
Bone-In Products Total
38
ID of Parts
PartContestantJudge
1Boneless, skinless drumBoneless, skinless drum
2NeckNeck
3WishboneLeg quarter
4TenderloinTenderloin
5GizzardGizzard
6Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
7Breast quarterBreast quarter
8Split breast with ribsSplit breast with ribs
9ThighThigh
10DrumetteDrumette
ID of Parts - Points per Part5
45
Written Exam
PartContestantJudge
1CC
2BA
3CA
4BA
5DD
6DB
7BB
8AC
9CC
10BB
11AA
12AB
13CA
14AB
15AB
16DA
17BA
18DC
19DD
20DD
21DA
22AA
23CC
24BA
25BA
26BD
27BB
28AA
29AA
30AB
Written Exam - Points per Question4
52
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026