The ScanMan
Minnesota Region 7 Milk Quality and Poultry
Feb 10, 2026
Poultry- Varsity
Overall

ID: 284 - 5 -
Team Name: Gibbon - Fairfax - Winthrop
Participant Name:
CODY GILBERTSON
Individual Rank: 26
Individual Total Score: 328
Team Rank: 9
Team Total Score: 973
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
513241342
Placing 3 - Cut A2
Placing 3 - Cut B3
Placing 3 - Cut C5
45
Placing Total
45
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2ANG
3BC
4CC
5NGA
6BA
7CNG
8BA
9BA
10BB
27
Egg Interior Quality Grading
PartContestantJudge
1AAB
2AA
3AAAA
4AB
5AAA
6BA
7AAAA
8AA
9AAAA
10AB
38
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Dented Checked		NG
Dented Checked
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Ridges		B
Decidedly Misshapen
Pronounced Ridges
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Decidedly Misshapen		B
Decidedly Misshapen
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Adhering Dirt/Foreign Material		B
Decidedly Misshapen
6
Egg Exterior Quality - Egg 6
PartContestantJudge
6BNG
Prominent Stain
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Prominent Stain		NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked		NG
Leaker
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Ridges		B
Pronounced Ridges
10
Egg Exterior Grading Total
40
Egg Exterior Factors Total
34
Egg Exterior Quality Total
74
Boneless - Product 1
PartContestantJudge
1No DefectCoating Void
1
Boneless - Product 2
PartContestantJudge
2Cluster/MarriagesCluster/Marriages
5
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorCoating Void
1
Boneless - Product 4
PartContestantJudge
4Inconsistent Color
Foreign Material		Foreign Material
3
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteBroken/Incomplete
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7No DefectNo Defect
5
Boneless - Product 8
PartContestantJudge
8Foreign MaterialForeign Material
5
Boneless - Product 9
PartContestantJudge
9Cluster/MarriagesCluster/Marriages
5
Boneless - Product 10
PartContestantJudge
10Broken/IncompleteBroken/Incomplete
5
Boneless Products Total
40
Bone-In - Product 1
PartContestantJudge
1MiscutForeign Material
1
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialInconsistent Color
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeInconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4MiscutBroken/Broken Bone
1
Bone-In - Product 5
PartContestantJudge
5MiscutMiscut
5
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialForeign Material
5
Bone-In - Product 7
PartContestantJudge
7MiscutNo Defect
1
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9Foreign MaterialForeign Material
5
Bone-In - Product 10
PartContestantJudge
10MiscutForeign Material
1
Bone-In Products Total
30
ID of Parts
PartContestantJudge
1Front HalfWhole breast with ribs
2HalfHalf
3Split breast with ribsBreast quarter without wing
4Boneless, skinless thighBoneless, skinless thigh
5NeckNeck
6Boneless, skinless split breastBoneless, skinless split breast with rib meat
7Rear HalfRear Half
8TenderloinTenderloin
9Leg quarterLeg quarter
10Whole breastWhole breast with ribs
ID of Parts - Points per Part5
30
Written Exam 44
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026