Kansas South Central District Poultry Evaluation & Food Science
Feb 11, 2026
Poultry - GH
Overall

ID: 248.3 - 30 -
Team Name: Wichita Southeast
Participant Name:
JOCELYNN DUVAUL
Individual Rank: 100
Individual Total Score: 259
Team Rank: 9
Team Total Score: 1214
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
523143214
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C3
47
Placing Total
47
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BC
2CNG
3BNG
4CB
5AC
6AC
7AC
8BA
9AA
10BA
20
Egg Interior Quality Grading
PartContestantJudge
1AB
2AAAA
3BLoss
4BAA
5AAB
6AAA
7AAB
8AAA
9AAA
10AAB
21
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Pronounced Ridges
B
Large Calcium Deposits
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Thin Spots
AA/A
No Defect
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Dented Checked
Pronounced Thin Spots
NG
Prominent Stain
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Slight/Moderate Stain
Pronounced Ridges
B
Slight/Moderate Stain
Pronounced Ridges
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Leaker
NG
Dented Checked
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
Slight/Moderate Stain
B
Slight/Moderate Stain
7
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Checked
NG
Dented Checked
Large Calcium Deposits
0
Egg Exterior Grading Total
PartContestantJudge
1 5
31
Egg Exterior Factors Total
PartContestantJudge
1 4
23
Egg Exterior Quality Total
54
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Boneless - Product 2
PartContestantJudge
2No DefectNo Defect
5
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteCoating Void
Foreign Material
0
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Coating VoidCoating Void
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless Products Total
45
Bone-In - Product 1
PartContestantJudge
1Inconsistent SizeCoating Void
Inconsistent Color
Broken/Broken Bone
0
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Bone-In - Product 3
PartContestantJudge
3No DefectNo Defect
5
Bone-In - Product 4
PartContestantJudge
4Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent Size
Foreign Material
Miscut
0
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialForeign Material
5
Bone-In - Product 7
PartContestantJudge
7No DefectCoating Void
1
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Coating VoidCoating Void
Miscut
3
Bone-In Products Total
34
ID of Parts
PartContestantJudge
1Whole breastWhole breast
2 Boneless, skinless drum
3TenderloinTenderloin
4Wing portionWing
5Boneless, skinless whole breast with rib meatWhole breast with ribs
6WingBreast quarter
7HalfHalf
8ThighLeg quarter
9DrumetteNeck
10Split breast with ribsBoneless, skinless whole breast
ID of Parts - Points per Part10
30
Written Exam
PartContestantJudge
1CC
2AC
3CC
4DC
5BC
6ED
7CC
8CC
9DC
10CC
11AC
12DC
13AA
14BD
15AD
16BC
17CC
18BB
19DB
20AB
Written Exam - Points per Question1
8
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026