Kansas South Central District Poultry Evaluation & Food Science
Feb 11, 2026
Poultry - GH
Overall

ID: 292 - 30 -
Team Name: Caldwell
Participant Name:
GABRIEL CRAMPTON
Individual Rank: 75
Individual Total Score: 282
Team Rank: 20
Team Total Score: 823
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
523143214
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C3
47
Placing Total
47
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BC
2ANG
3BNG
4CB
5CC
6BC
7AC
8BA
9AA
10CA
24
Egg Interior Quality Grading
PartContestantJudge
1BB
2AAAA
3BLoss
4BAA
5BB
6AAA
7AB
8BAA
9AA
10BB
33
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Thin Spots
AA/A
No Defect
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Leaker
NG
Prominent Stain
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Ridges
B
Slight/Moderate Stain
Pronounced Ridges
8
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Dented Checked
NG
Dented Checked
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
Slight/Moderate Stain
B
Slight/Moderate Stain
7
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Decidedly Misshapen
NG
Dented Checked
Large Calcium Deposits
5
Egg Exterior Grading Total
PartContestantJudge
1 5
29
Egg Exterior Factors Total
PartContestantJudge
1 4
30
Egg Exterior Quality Total
59
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/SizeNo Defect
1
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
Foreign Material
3
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Coating VoidCoating Void
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
3
Boneless Products Total
42
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Broken/Broken Bone
Coating Void
Inconsistent Color
Broken/Broken Bone
3
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeNo Defect
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent SizeBroken/Broken Bone
1
Bone-In - Product 5
PartContestantJudge
5No DefectMiscut
1
Bone-In - Product 6
PartContestantJudge
6Broken/Broken Bone
Foreign Material
Foreign Material
3
Bone-In - Product 7
PartContestantJudge
7No DefectCoating Void
1
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size
No Defect
0
Bone-In - Product 10
PartContestantJudge
10Inconsistent SizeCoating Void
Miscut
0
Bone-In Products Total
20
ID of Parts
PartContestantJudge
1Whole breastWhole breast
2LiverBoneless, skinless drum
3GizzardTenderloin
4Wing portionWing
5Boneless, skinless whole breast with rib meatWhole breast with ribs
6Breast quarterBreast quarter
7HalfHalf
8Rear HalfLeg quarter
9NeckNeck
10Boneless, skinless whole breastBoneless, skinless whole breast
ID of Parts - Points per Part10
50
Written Exam
PartContestantJudge
1BC
2BC
3BC
4CC
5BC
6DD
7BC
8CC
9AC
10BC
11CC
12DC
13AA
14DD
15 D
16BC
17DC
18CB
19EB
20BB
Written Exam - Points per Question1
7
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026