Kansas South Central District Poultry Evaluation & Food Science
Feb 11, 2026
Poultry - Senior
Overall

ID: 19.11 - 11 -
Team Name: Buhler
Participant Name:
MAYSAN VICE
Individual Rank: 45
Individual Total Score: 333
Team Rank: 8
Team Total Score: 1319
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
532143214
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C3
50
Placing Total
50
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AC
2BNG
3BNG
4CB
5CC
6NGC
7BC
8AA
9AA
10BA
25
Egg Interior Quality Grading
PartContestantJudge
1AAB
2AAA
3LossLoss
4BAA
5BB
6AAA
7BB
8AAAA
9AA
10BB
38
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Large Calcium Deposits
B
Large Calcium Deposits
7
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Pronounced Thin Spots
AA/A
No Defect
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
NG
Prominent Stain
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Prominent Stain
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Pronounced Thin Spots
B
Slight/Moderate Stain
Pronounced Ridges
2
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Adhering Dirt/Foreign Material
B
Slight/Moderate Stain
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Checked
NG
Dented Checked
Large Calcium Deposits
5
Egg Exterior Grading Total
PartContestantJudge
1 5
34
Egg Exterior Factors Total
PartContestantJudge
1 4
23
Egg Exterior Quality Total
57
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Broken/Incomplete
Inconsistent Color
3
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/SizeNo Defect
1
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
Foreign Material
3
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeNo Defect
1
Boneless - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Boneless - Product 8
PartContestantJudge
8No DefectNo Defect
5
Boneless - Product 9
PartContestantJudge
9Coating VoidCoating Void
5
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless Products Total
38
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Broken/Broken Bone
3
Bone-In - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Coating Void
3
Bone-In - Product 3
PartContestantJudge
3No DefectNo Defect
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorBroken/Broken Bone
1
Bone-In - Product 5
PartContestantJudge
5MiscutMiscut
5
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialForeign Material
5
Bone-In - Product 7
PartContestantJudge
7Coating VoidCoating Void
5
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Coating Void
Miscut
1
Bone-In Products Total
38
ID of Parts
PartContestantJudge
1Whole breastWhole breast
2Wing portionBoneless, skinless drum
3TenderloinTenderloin
4WingWing
5Whole breast with ribsWhole breast with ribs
6Breast quarterBreast quarter
7HalfHalf
8Leg quarterLeg quarter
9NeckNeck
10Boneless, skinless whole breast with rib meatBoneless, skinless whole breast
ID of Parts - Points per Part10
80
Written Exam
PartContestantJudge
1BC
2DC
3CC
4CC
5BC
6BD
7AC
8DC
9EC
10CC
11CC
12DC
13AA
14DD
15CD
16AC
17CC
18EB
19DB
20AB
Written Exam - Points per Question1
7
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026