The ScanMan
Nebraska District XI Poultry
Feb 11, 2026
District XI Poultry
Overall

ID: 220 - -
Team Name: Hitchcock County
Participant Name:
LILLY FENSKE
Individual Rank: 20
Individual Total Score: 215
Team Rank: 8
Team Total Score: 625
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
514231432
Placing 3 - Cut A4
Placing 3 - Cut B6
Placing 3 - Cut C3
47
Placing Total
47
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
 
Egg Interior Quality Grading
PartContestantJudge
1AB
2BB
3BA
4AB
5BA
6BLoss
7BAA
8LossLoss
9LossB
10LossB
23
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain		B
Large Calcium Deposits
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material		NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect		AA/A
Pronounced Ridges
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Slight/Moderate Stain		B
Prominent Stain
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Large Calcium Deposits		B
Large Calcium Deposits
Pronounced Ridges
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Large Calcium Deposits		B
Slight/Moderate Stain
Large Calcium Deposits
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Dented Checked
No Defect		B
Decidedly Misshapen
2
Egg Exterior Quality - Egg 9
PartContestantJudge
9NGNG
Dented Checked
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Grading Total
32
Egg Exterior Factors Total
25
Egg Exterior Quality Total
57
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorCoating Void
1
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteBroken/Incomplete
5
Boneless - Product 7
PartContestantJudge
7No DefectForeign Material
1
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
5
Boneless - Product 9
PartContestantJudge
9No DefectInconsistent Shape/Size
1
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
38
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1Wing portionBreast quarter
2DrumstickDrumstick
3Thigh with back portionBoneless, skinless thigh
4DrumetteWing
5Whole breastWishbone
6Boneless, skinless whole breast with rib meatBoneless, skinless split breast
7Wing portionWing portion
8LiverGizzard
9Thigh with back portionRear Half
10Boneless, skinless split breastTenderloin
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1DB
2CA
3AC
4BC
5CD
6AA
7BB
8BA
9DB
10AD
11CC
12CA
13DC
14 A
15BA
16AA
17CD
18AA
19CB
20CD
21DD
22DB
23AD
24AA
25CC
26DD
27CD
28AA
29CB
30DA
Written Exam - Points per Question4
40
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026