Nebraska District XI Poultry
Feb 11, 2026
District XI Poultry
Overall

ID: 220 - -
Team Name: Hitchcock County
Participant Name:
MADALYNN WARE
Individual Rank: 40
Individual Total Score: 171
Team Rank: 8
Team Total Score: 625
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
PartContestantJudge
5 1432
Placing 3 - Cut A4
Placing 3 - Cut B6
Placing 3 - Cut C3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1A 
2B 
3A 
4C 
0
Egg Interior Quality Grading
PartContestantJudge
1AAB
2AB
3AA
4BB
5AAA
6BLoss
7AAA
8BLoss
9BB
10LossB
25
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Adhering Dirt/Foreign Material
B
Large Calcium Deposits
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Pronounced Ridges
AA/A
Pronounced Ridges
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Slight/Moderate Stain
B
Prominent Stain
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Large Calcium Deposits
B
Large Calcium Deposits
Pronounced Ridges
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Adhering Dirt/Foreign Material
Pronounced Ridges
B
Slight/Moderate Stain
Large Calcium Deposits
Pronounced Thin Spots
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
B
Decidedly Misshapen
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Grading Total
35
Egg Exterior Factors Total
31
Egg Exterior Quality Total
66
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/SizeNo Defect
1
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/Size
Broken/Incomplete
Coating Void
0
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorInconsistent Color
5
Boneless - Product 5
PartContestantJudge
5No DefectCoating Void
1
Boneless - Product 6
PartContestantJudge
6No DefectBroken/Incomplete
1
Boneless - Product 7
PartContestantJudge
7Foreign MaterialForeign Material
5
Boneless - Product 8
PartContestantJudge
8Inconsistent ColorInconsistent Color
5
Boneless - Product 9
PartContestantJudge
9No DefectInconsistent Shape/Size
1
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
29
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1HalfBreast quarter
2DrumstickDrumstick
3Boneless, skinless split breast with rib meatBoneless, skinless thigh
4Split breastWing
5TenderloinWishbone
6Whole breastBoneless, skinless split breast
7NeckWing portion
8GizzardGizzard
9Rear HalfRear Half
10Boneless, skinless split breastTenderloin
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1AB
2CA
3AC
4DC
5BD
6BA
7CB
8AA
9BB
10CD
11AC
12AA
13DC
14BA
15CA
16AA
17DD
18BA
19BB
20CD
21CD
22AB
23DD
24DA
25AC
26DD
27CD
28AA
29CB
30BA
Written Exam - Points per Question4
36
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026