Florida State Poultry CDE
Feb 13, 2026
2026 State Poultry CDE: Middle School
Overall

ID: 126 - -
Team Name: Turkey Creek Middle
Participant Name:
MARK FACENDA
Individual Rank: 33
Individual Total Score: 303
Team Rank: 9
Team Total Score: 988
View e-Scansheet

DefinitionResponsesScore
Placing Class 1-Hens
PartContestantJudge
1421343124
Placing 1 - Cut A4
Placing 1 - Cut B5
Placing 1 - Cut C1
32
Placing Class 2-Hens
PartContestantJudge
224314321
Placing 2 - Cut A2
Placing 2 - Cut B5
Placing 2 - Cut C4
38
Placing Class 3-Ready to Cook
PartContestantJudge
513241324
Placing 3 - Cut A1
Placing 3 - Cut B3
Placing 3 - Cut C2
50
Placing Total
120
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1AA
2BB
3AA
4CB
5BA
6NGC
7BB
8CC
9NGB
10AA
36
Egg Interior Quality Grading
PartContestantJudge
1AAB
2AB
3LossA
4BAA
5ALoss
6BA
7AAA
8BLoss
9AB
10AALoss
14
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Pronounced Ridges
AA/A
No Defect
3
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Checked
Pronounced Ridges
NG
Checked
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Prominent Stain
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
AA/A
No Defect
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Prominent Stain
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Prominent Stain
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Decidedly Misshapen
Large Calcium Deposits
B
Decidedly Misshapen
3
Egg Exterior Grading Total
34
Egg Exterior Factors Total
24
Egg Exterior Quality Total
58
Boneless - Product 1
 
Boneless - Product 2
 
Boneless - Product 3
 
Boneless - Product 4
 
Boneless - Product 5
 
Boneless - Product 6
 
Boneless - Product 7
 
Boneless - Product 8
 
Boneless - Product 9
 
Boneless - Product 10
 
Boneless Products Total
 
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1DrumetteWing portion
2PawsPaws
3NeckNeck
4LiverLiver
5GizzardGizzard
6Wing portionDrumette
7WingWing
8Leg quarterLeg
9LegLeg quarter
10Whole breastWhole breast with ribs
ID of Parts - Points per Part5
25
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Official Dress
PartContestantJudge
15050
50
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026