CHARLOTTE MURPHY - King George 4-H Junior Team B - Junior Division - CCM Stockman’s Contest

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CCM Stockman’s Contest
Feb 14, 2026
Junior Division

Overall

ID:	1015 - 1 - 3
Team Name:	King George 4-H Junior Team B
Participant Name:	CHARLOTTE MURPHY
Individual Rank:	41
Individual Total Score:	334
Team Rank:	13
Team Total Score:	949

Definition

Responses

Score

Market Steers

Part	Contestant	Judge
1	3214	3412

Placing 1 - Cut A	2
Placing 1 - Cut B	3
Placing 1 - Cut C	5

Market Hogs

Part	Contestant	Judge
2	1234	2314

Placing 2 - Cut A	2
Placing 2 - Cut B	2
Placing 2 - Cut C	2

Breeding Ewes

Part	Contestant	Judge
3	4312	2413

Placing 3 - Cut A	2
Placing 3 - Cut B	4
Placing 3 - Cut C	3

Breeding Goats

Part	Contestant	Judge
4	2134	2413

Placing 4 - Cut A	3
Placing 4 - Cut B	3
Placing 4 - Cut C	4

Hay Judging

Part	Contestant	Judge
5	4231	3241

Placing 5 - Cut A	3
Placing 5 - Cut B	2
Placing 5 - Cut C	4

T Bone Steaks

Part	Contestant	Judge
7	2143	1432

Placing 6 - Cut A	4
Placing 6 - Cut B	2
Placing 6 - Cut C	2

Placing Sum

224

Junior Exam

Part	Contestant	Judge
1	B	B
2	A	D
3	A	A
4	D	B
5	A	A
6	B	B
7	C	C
8	D	D
9	B	B
10	C	C
11	C	C
12	D	D
13	D	A
14	B	D
15	C	D
16	B	A
17	C	C
18	C	B
19	C	D
20	D	B
21	B	D
22	B	A
23	D	A
24	A	B
25	D	B

Exam - Points per Question

Market Steer Questions

Part	Contestant	Judge
1	3	3
2	1	1
3	4	3
4	2	2
5	4	4

Questions - Points per Question

Market Hog Questions

Part	Contestant	Judge
1	2	4
2	2	2
3	3	1
4	3	2
5	1

Questions - Points per Question

Breeding Goat Questions

Part	Contestant	Judge
1	1	4
2	3	2
3	2	3
4	3	1
5	4	1

Questions - Points per Question

Hay Judging Questions

Part	Contestant	Judge
1	1	3
2	4	2
3	4	3
4	3	3
5	3	2

Questions - Points per Question

Questions Total

Equipment Identification

Part	Contestant	Judge
1	Identification I	Identification D
2	Identification M	Identification S
3	Identification G	Identification G
4	Identification O	Identification I
5	Identification E	Identification N
6	Identification J	Identification J
7	Identification K	Identification K
8	Identification B	Identification R
9	Identification P	Identification M
10	Identification F	Identification P

Equipment Identification - Points per ID

Breed Identification

Part	Contestant	Judge
1	Identification S	Identification T
2	Identification J	Identification K
3	Identification *	Identification O
4	Identification C	Identification A
5	Identification T	Identification S
6	Identification L	Identification L
7	Identification Q	Identification P
8	Identification C	Identification E
9	Identification G	Identification F
10	Identification E	Identification G

Breed Identification - Points per ID

Feed Identification

Part	Contestant	Judge
1	Identification S	Identification M
2	Identification A	Identification C
3	Identification J	Identification B
4	Identification P	Identification L
5	Identification O	Identification N
6	Identification N	Identification S
7	Identification Q	Identification T
8	Identification E	Identification E
9	Identification T	Identification Q
10	Identification R	Identification A

Feed Identification - Points per ID

Identification Total

Meat ID - Species

Part	Contestant	Judge
1	Identification B	Identification L
2	Identification P	Identification P
3	Identification P	Identification B
4	Identification B	Identification B
5	Identification L	Identification P
6	Identification P	Identification B
7	Identification L	Identification B
8	Identification P	Identification P
9	Identification L	Identification B
10	Identification P	Identification P

Meat ID - Species - Points per item

Meat ID - Retail

Part	Contestant	Judge
1	25	18
2	17	17
3	72	82
4	86	08
5	63	70
6	81	45
7	68	83
8	36	34
9	78	46
10	27	32

Meat ID - Retail - Points per ID

Meat Identification Total

AWS100: Friday, March 20, 2026