CLU SPONAUGLE - Highland 4-H Juniors - Junior Division - CCM Stockman’s Contest

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CCM Stockman’s Contest
Feb 14, 2026
Junior Division

Overall

ID:	1013 - 1 - 3
Team Name:	Highland 4-H Juniors
Participant Name:	CLU SPONAUGLE
Individual Rank:	66
Individual Total Score:	295
Team Rank:	7
Team Total Score:	1027

Definition

Responses

Score

Market Steers

Part	Contestant	Judge
1	3214	3412

Placing 1 - Cut A	2
Placing 1 - Cut B	3
Placing 1 - Cut C	5

Market Hogs

Part	Contestant	Judge
2	2143	2314

Placing 2 - Cut A	2
Placing 2 - Cut B	2
Placing 2 - Cut C	2

Breeding Ewes

Part	Contestant	Judge
3	1342	2413

Placing 3 - Cut A	2
Placing 3 - Cut B	4
Placing 3 - Cut C	3

Breeding Goats

Part	Contestant	Judge
4	3241	2413

Placing 4 - Cut A	3
Placing 4 - Cut B	3
Placing 4 - Cut C	4

Hay Judging

Part	Contestant	Judge
5	3241	3241

Placing 5 - Cut A	3
Placing 5 - Cut B	2
Placing 5 - Cut C	4

T Bone Steaks

Part	Contestant	Judge
7	2341	1432

Placing 6 - Cut A	4
Placing 6 - Cut B	2
Placing 6 - Cut C	2

Placing Sum

203

Junior Exam

Part	Contestant	Judge
1	B	B
2	D	D
3	B	A
4	C	B
5	A	A
6	D	B
7	D	C
8	C	D
9	D	B
10	A	C
11	D	C
12	D	D
13	C	A
14	A	D
15	D	D
16	C	A
17	C	C
18	C	B
19	B	D
20	A	B
21	D	D
22	B	A
23	D	A
24	B	B
25	D	B

Exam - Points per Question

Market Steer Questions

Part	Contestant	Judge
1		3
2		1
3		3
4		2
5		4

Questions - Points per Question

Market Hog Questions

Part	Contestant	Judge
1	2	4
2	1	2
3	4	1
4	1	2
5	3

Questions - Points per Question

Breeding Goat Questions

Part	Contestant	Judge
1	1	4
2	2	2
3	4	3
4	3	1
5	4	1

Questions - Points per Question

Hay Judging Questions

Part	Contestant	Judge
1	1	3
2	2	2
3	4	3
4	3	3
5	3	2

Questions - Points per Question

Questions Total

Equipment Identification

Part	Contestant	Judge
1	Identification B	Identification D
2	Identification D	Identification S
3	Identification G	Identification G
4	Identification E	Identification I
5	Identification L	Identification N
6	Identification J	Identification J
7	Identification	Identification K
8	Identification R	Identification R
9	Identification O	Identification M
10	Identification N	Identification P

Equipment Identification - Points per ID

Breed Identification

Part	Contestant	Judge
1	Identification S	Identification T
2	Identification L	Identification K
3	Identification Q	Identification O
4	Identification C	Identification A
5	Identification T	Identification S
6	Identification H	Identification L
7	Identification M	Identification P
8	Identification F	Identification E
9	Identification A	Identification F
10	Identification D	Identification G

Breed Identification - Points per ID

Feed Identification

Part	Contestant	Judge
1	Identification K	Identification M
2	Identification Q	Identification C
3	Identification P	Identification B
4	Identification L	Identification L
5	Identification F	Identification N
6	Identification J	Identification S
7	Identification T	Identification T
8	Identification E	Identification E
9	Identification H	Identification Q
10	Identification R	Identification A

Feed Identification - Points per ID

Identification Total

Meat ID - Species

Part	Contestant	Judge
1	Identification B	Identification L
2	Identification B	Identification P
3	Identification B	Identification B
4	Identification B	Identification B
5	Identification L	Identification P
6	Identification B	Identification B
7	Identification B	Identification B
8	Identification B	Identification P
9	Identification B	Identification B
10	Identification B	Identification P

Meat ID - Species - Points per item

Meat ID - Retail

Part	Contestant	Judge
1	23	18
2	16	17
3	67	82
4	99	08
5	22	70
6	06	45
7	07	83
8	09	34
9	36	46
10	92	32

Meat ID - Retail - Points per ID

Meat Identification Total

AWS100: Friday, March 20, 2026