| Definition | Responses | Score |
| Placing Class 1 |
| Part | Contestant | Judge |
| 14 | 2431 | 4231 |
| Placing 1 - Cut A | 2 |
| Placing 1 - Cut B | 3 |
| Placing 1 - Cut C | 6 |
| 48 |
| Placing Class 2 |
| Part | Contestant | Judge |
| 2 | 1432 | 4132 |
| Placing 2 - Cut A | 2 |
| Placing 2 - Cut B | 4 |
| Placing 2 - Cut C | 3 |
| 48 |
| Placing Class 3 |
| |
| Placing Total |
| 96 |
| Reasons 1 |
| |
| Reasons 2 |
| |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | B |
| 3 | B | C |
| 4 | A | C |
| 5 | B | A |
| 6 | C | C |
| 7 | A | A |
| 8 | B | A |
| 9 | NG | C |
| 10 | B | NG |
| 30 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | B | A |
| 2 | B | B |
| 3 | A | Loss |
| 4 | AA | AA |
| 5 | A | A |
| 6 | AA | Loss |
| 7 | AA | AA |
| 8 | A | Loss |
| 9 | A | A |
| 10 | AA | AA |
| 33 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | AA/A
Prominent Stain | AA/A
Prominent Stain |
| 10 |
| Egg Exterior Quality - Egg 2 |
| Part | Contestant | Judge |
| 2 | NG
Decidedly Misshapen | NG
No Defect |
| 6 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | AA/A
Adhering Dirt/Foreign Material | B
Adhering Dirt/Foreign Material |
| 7 |
| Egg Exterior Quality - Egg 4 |
| Part | Contestant | Judge |
| 4 | B
No Defect | NG
Checked |
| 1 |
| Egg Exterior Quality - Egg 5 |
| Part | Contestant | Judge |
| 5 | AA/A
No Defect | AA/A
Adhering Dirt/Foreign Material |
| 6 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | B
Large Calcium Deposits | B
Large Calcium Deposits |
| 10 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | AA/A
Body Check | AA/A
Leaker |
| 6 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | B
Slight/Moderate Stain | NG
Slight/Moderate Stain |
| 5 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | B | B
Pronounced Thin Spots |
| 8 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | AA/A
Body Check | AA/A
Dented Checked |
| 6 |
| Egg Exterior Grading Total |
| 37 |
| Egg Exterior Factors Total |
| 28 |
| Egg Exterior Quality Total |
| 65 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Inconsistent Shape/Size | No Defect |
| 1 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Coating Void | Coating Void |
| 5 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | Broken/Incomplete |
| 1 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | No Defect | Cluster/Marriages |
| 1 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Foreign Material | Foreign Material |
| 5 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | No Defect | No Defect |
| 5 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | Inconsistent Color | Inconsistent Color |
| 5 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Foreign Material | Foreign Material |
| 5 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Broken/Incomplete | Cluster/Marriages |
| 1 |
| Boneless Products Total |
| 34 |
| Bone-In - Product 1 |
| |
| Bone-In - Product 2 |
| |
| Bone-In - Product 3 |
| |
| Bone-In - Product 4 |
| |
| Bone-In - Product 5 |
| |
| Bone-In - Product 6 |
| |
| Bone-In - Product 7 |
| |
| Bone-In - Product 8 |
| |
| Bone-In - Product 9 |
| |
| Bone-In - Product 10 |
| |
| Bone-In Products Total |
| |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Neck | Wing portion |
| 2 | Tenderloin | Tenderloin |
| 3 | Liver | Liver |
| 4 | Boneless, skinless drum | Drumette |
| 5 | Boneless, skinless split breast | Boneless, skinless split breast |
| 6 | Boneless, skinless whole breast with rib meat | Thigh with back portion |
| 7 | Wing | Wing |
| 8 | Gizzard | Gizzard |
| 9 | Drumstick | Drumstick |
| 10 | Half | Half |
| ID of Parts - Points per Part | 5 |
| 35 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | C | C |
| 2 | C | A |
| 3 | A | A |
| 4 | D | C |
| 5 | D | D |
| 6 | A | B |
| 7 | C | C |
| 8 | B | D |
| 9 | D | D |
| 10 | B | C |
| 11 | D | D |
| 12 | C | A |
| 13 | B | C |
| 14 | A | B |
| 15 | A | C |
| 16 | D | A |
| 17 | C | B |
| 18 | B | D |
| 19 | A | B |
| 20 | B | A |
| 21 | B | C |
| 22 | B | B |
| 23 | D | D |
| 24 | C | D |
| 25 | D | C |
| Written Exam - Points per Question | 4 |
| 16 |
| Team Activity |
| Team Activity - Points per Question | 8 |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |