Illinois Section 23 Poultry CDE
Feb 17, 2026
2026 Section 23 Poultry Varsity
Overall

ID: 135 - 1 -
Team Name: Flora
Participant Name:
MOLLIE FROST
Individual Rank: 51
Individual Total Score: 255
Team Rank: 8
Team Total Score: 815
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1423414231
Placing 1 - Cut A2
Placing 1 - Cut B3
Placing 1 - Cut C6
43
Placing Class 2
PartContestantJudge
221344132
Placing 2 - Cut A2
Placing 2 - Cut B4
Placing 2 - Cut C3
23
Placing Class 3
 
Placing Total
66
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BA
2AB
3NGC
4BC
5CA
6BC
7AA
8CA
9NGC
10BNG
19
Egg Interior Quality Grading
PartContestantJudge
1BA
2BB
3AALoss
4AAA
5AA
6LossLoss
7AAAA
8ALoss
9AA
10AAAA
36
Egg Exterior Quality - Egg 1
PartContestantJudge
1AA/A
Slight/Moderate Stain
AA/A
Prominent Stain
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
No Defect
NG
No Defect
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Prominent Stain
B
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
NG
Checked
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
AA/A
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
Dented Checked
AA/A
Leaker
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Slight/Moderate Stain
NG
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
No Defect
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10AA/A
Checked
AA/A
Dented Checked
6
Egg Exterior Grading Total
39
Egg Exterior Factors Total
22
Egg Exterior Quality Total
61
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/SizeNo Defect
1
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteCoating Void
1
Boneless - Product 3
PartContestantJudge
3Broken/IncompleteBroken/Incomplete
5
Boneless - Product 4
PartContestantJudge
4Cluster/MarriagesCluster/Marriages
5
Boneless - Product 5
PartContestantJudge
5Foreign MaterialForeign Material
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9Foreign MaterialForeign Material
5
Boneless - Product 10
PartContestantJudge
10Cluster/MarriagesCluster/Marriages
5
Boneless Products Total
42
Bone-In - Product 1
 
Bone-In - Product 2
 
Bone-In - Product 3
 
Bone-In - Product 4
 
Bone-In - Product 5
 
Bone-In - Product 6
 
Bone-In - Product 7
 
Bone-In - Product 8
 
Bone-In - Product 9
 
Bone-In - Product 10
 
Bone-In Products Total
 
ID of Parts
PartContestantJudge
1WingWing portion
2Whole breastTenderloin
3LiverLiver
4Leg quarterDrumette
5Boneless, skinless whole breastBoneless, skinless split breast
6ThighThigh with back portion
7Boneless, skinless split breast with rib meatWing
8GizzardGizzard
9DrumetteDrumstick
10HalfHalf
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1CC
2CA
3AA
4BC
5CD
6AB
7AC
8CD
9CD
10DC
11DD
12BA
13CC
14BB
15AC
16AA
17BB
18BD
19CB
20BA
21BC
22BB
23AD
24AD
25BC
Written Exam - Points per Question4
16
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026