Northern Utah Invitational
Feb 19, 2026
Poultry
Overall

ID: 1087 - -
Team Name: Homedale
Participant Name:
BRAYDON BELL
Individual Rank: 68
Individual Total Score: 253
Team Rank: 10
Team Total Score: 1150
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CC
2BB
3CA
4NGNG
5BB
6AC
7CNG
8BB
9BA
10CB
33
Egg Interior Quality Grading
PartContestantJudge
1LossLoss
2AA
3BA
4LossLoss
5AA
6LossLoss
7BA
8AA
9LossLoss
10AA
46
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain
Pronounced Ridges
Pronounced Thin Spots
B
Decidedly Misshapen
Pronounced Ridges
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Decidedly Misshapen
Pronounced Ridges
B
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Leaker
NG
Leaker
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Leaker
Large Calcium Deposits
Pronounced Thin Spots
B
Large Calcium Deposits
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Prominent Stain
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
NG
Checked
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Slight/Moderate Stain
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked
Pronounced Thin Spots
NG
Checked
Body Check
5
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
Pronounced Thin Spots
AA/A
No Defect
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Leaker
NG
Dented Checked
6
Egg Exterior Grading Total
30
Egg Exterior Factors Total
10
Egg Exterior Quality Total
40
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/Size
Foreign Material
No Defect
0
Boneless - Product 2
PartContestantJudge
2Foreign MaterialInconsistent Color
Cluster/Marriages
0
Boneless - Product 3
PartContestantJudge
3Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
5
Boneless - Product 4
PartContestantJudge
4No DefectNo Defect
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Shape/Size
Broken/Incomplete
Coating Void
Broken/Incomplete
Cluster/Marriages
1
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless - Product 7
PartContestantJudge
7Foreign MaterialInconsistent Color
Foreign Material
3
Boneless - Product 8
PartContestantJudge
8Inconsistent Shape/Size
Foreign Material
Inconsistent Shape/Size
3
Boneless - Product 9
PartContestantJudge
9Inconsistent Color
Foreign Material
Inconsistent Color
Broken/Incomplete
1
Boneless - Product 10
PartContestantJudge
10Coating VoidCoating Void
Foreign Material
3
Boneless Products Total
26
Bone-In - Product 1
PartContestantJudge
1Foreign MaterialCoating Void
Inconsistent Color
0
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialBroken/Broken Bone
1
Bone-In - Product 3
PartContestantJudge
3Coating VoidNo Defect
1
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Size
Coating Void
Inconsistent Size
Miscut
3
Bone-In - Product 5
PartContestantJudge
5No DefectForeign Material
1
Bone-In - Product 6
PartContestantJudge
6MiscutCoating Void
Miscut
3
Bone-In - Product 7
PartContestantJudge
7No DefectNo Defect
5
Bone-In - Product 8
PartContestantJudge
8No DefectInconsistent Size
Foreign Material
0
Bone-In - Product 9
PartContestantJudge
9Coating Void
Foreign Material
Coating Void
Inconsistent Color
1
Bone-In - Product 10
PartContestantJudge
10Coating VoidCoating Void
Inconsistent Size
Foreign Material
1
Bone-In Products Total
16
ID of Parts
PartContestantJudge
1Leg quarterLeg quarter
2Boneless, skinless split breast with rib meatBoneless, skinless split breast
3Boneless, skinless drumBoneless, skinless drum
4Breast quarterBreast quarter
5Split breastSplit breast
6Thigh with back portionThigh with back portion
7TenderloinTenderloin
8Boneless, skinless whole breast with rib meatWhole breast with ribs
9Wing portionWing portion
10DrumetteDrumette
ID of Parts - Points per Part5
40
Written Exam
PartContestantJudge
1BA
2BB
3DA
4DD
5BA
6AB
7CC
8CC
9AA
10AC
11DC
12DA
13DD
14DA
15CC
16BB
17CC
18DA
19DD
20DB
21DC
22AC
23CB
24BC
25CB
26CC
27CC
28AC
29CB
30DD
Written Exam - Points per Question4
52
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026