Illinois Section 16 Poultry Judging
Feb 19, 2026
Section 16 HS Poultry
Overall

ID: 113 - 1 - 0
Team Name: Edinburg
Participant Name:
ATAIVA RHODES
Individual Rank: 38
Individual Total Score: 339
Team Rank: 10
Team Total Score: 1069
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1431243241
Placing 1 - Cut A5
Placing 1 - Cut B4
Placing 1 - Cut C3
40
Placing Class 2
PartContestantJudge
214324132
Placing 2 - Cut A3
Placing 2 - Cut B4
Placing 2 - Cut C5
47
Placing Class 3
PartContestantJudge
534124312
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C5
46
Placing Total
133
Reasons 1
 
Reasons 2
PartContestantJudge
6 24
 
Carcass/Part Grading
PartContestantJudge
1BA
2NGC
3AA
4BB
5BA
19
Egg Interior Quality Grading
PartContestantJudge
1BB
2LossB
3AAB
4AAA
5AAA
6AAA
7AA
8LossB
9LossAA
10BB
31
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain
Large Calcium Deposits
Pronounced Ridges
B
Body Check
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material
B
Large Calcium Deposits
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Checked
B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Dented Checked
Slight/Moderate Stain
NG
Checked
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Slight/Moderate Stain
Adhering Dirt/Foreign Material
B
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
Slight/Moderate Stain
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Slight/Moderate Stain
Large Calcium Deposits
B
Pronounced Ridges
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Slight/Moderate Stain
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Prominent Stain
AA/A
Prominent Stain
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
Leaker
0
Egg Exterior Quality Total
44
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 3
PartContestantJudge
3No DefectNo Defect
5
Boneless - Product 4
PartContestantJudge
4No DefectCluster/Marriages
0
Boneless - Product 5
PartContestantJudge
5Coating VoidBroken/Incomplete
0
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
15
Bone-In - Product 1
PartContestantJudge
1No DefectMiscut
0
Bone-In - Product 2
PartContestantJudge
2Inconsistent ColorInconsistent Color
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeInconsistent Size
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent SizeCoating Void
0
Bone-In - Product 5
PartContestantJudge
5MiscutForeign Material
0
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
10
ID of Parts
PartContestantJudge
1Boneless, skinless split breastBoneless, skinless thigh
2Wing portionWing portion
3Split breast with ribsDrumette
4WingDrumstick
5 Thigh with back portion
6 Leg quarter
7GizzardLiver
8HeartHeart
9LiverGizzard
10TenderloinTenderloin
ID of Parts - Points per Part5
15
Written Exam
PartContestantJudge
1CC
2BA
3CB
4CC
5BB
6CC
7BB
8CC
9DC
10BB
11BC
12DC
13BB
14CA
15BB
16CC
17CC
18BB
19BA
20BB
21DA
22BB
23AB
24CC
25AC
26AC
27CC
28BC
29BB
30CC
Written Exam - Points per Question4
72
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026