Illinois Section 16 Poultry Judging
Feb 19, 2026
Section 16 MS Poultry
Overall

ID: 544 - 2 - 0
Team Name: Meridian-Macon
Participant Name:
LUCAS TOMEY
Individual Rank: 3
Individual Total Score: 299
Team Rank: 1
Team Total Score: 949
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1441233241
Placing 1 - Cut A5
Placing 1 - Cut B4
Placing 1 - Cut C3
13
Placing Class 2
PartContestantJudge
213424132
Placing 2 - Cut A3
Placing 2 - Cut B4
Placing 2 - Cut C5
40
Placing Class 3
PartContestantJudge
524314312
Placing 3 - Cut A4
Placing 3 - Cut B2
Placing 3 - Cut C5
27
Placing Total
80
Reasons 1
 
Reasons 2
PartContestantJudge
6 24
 
Carcass/Part Grading
PartContestantJudge
1AA
2NGC
3AA
4CB
5BA
19
Egg Interior Quality Grading
PartContestantJudge
1BB
2LossB
3BB
4AAAA
5AAAA
6AA
7AA
8LossB
9BAA
10LossB
40
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Pronounced Thin Spots
B
Body Check
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Large Calcium Deposits
B
Large Calcium Deposits
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Checked
NG
Checked
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Adhering Dirt/Foreign Material
B
Adhering Dirt/Foreign Material
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
No Defect
AA/A
Slight/Moderate Stain
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Large Calcium Deposits
B
Pronounced Ridges
Pronounced Thin Spots
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Slight/Moderate Stain
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
AA/A
Prominent Stain
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
Leaker
0
Egg Exterior Quality Total
63
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2No DefectInconsistent Shape/Size
0
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/SizeNo Defect
0
Boneless - Product 4
PartContestantJudge
4Cluster/MarriagesCluster/Marriages
5
Boneless - Product 5
PartContestantJudge
5Coating VoidBroken/Incomplete
0
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
10
Bone-In - Product 1
PartContestantJudge
1Inconsistent SizeMiscut
0
Bone-In - Product 2
PartContestantJudge
2Inconsistent ColorInconsistent Color
5
Bone-In - Product 3
PartContestantJudge
3Coating VoidInconsistent Size
0
Bone-In - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent SizeForeign Material
0
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
10
ID of Parts
PartContestantJudge
1Split breastBoneless, skinless thigh
2WingWing portion
3Boneless, skinless split breast with rib meatDrumette
4Leg quarterDrumstick
5HalfThigh with back portion
6Rear HalfLeg quarter
7LiverLiver
8GizzardHeart
9DrumetteGizzard
10Breast quarter without wingTenderloin
ID of Parts - Points per Part5
5
Written Exam
PartContestantJudge
1AC
2BA
3BB
4DC
5BB
6CC
7BB
8AC
9CC
10BB
11BC
12BC
13DB
14AA
15BB
16CC
17DC
18BB
19AA
20BB
21CA
22BB
23BB
24DC
25CC
26AC
27BC
28CC
29BB
30CC
Written Exam - Points per Question4
72
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026