The ScanMan
10th Annual Centerpoint Battle Royale CDE
Feb 20, 2026
Poultry
Overall

ID: 372 - 3 -
Team Name: Mayflower
Participant Name:
RUBY OTTS
Individual Rank: 50
Individual Total Score: 298
Team Rank: 7
Team Total Score: 983
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
PartContestantJudge
241324312
Placing 2 - Cut A5
Placing 2 - Cut B5
Placing 2 - Cut C5
45
Placing Class 3
PartContestantJudge
532143241
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
45
Placing Total
90
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BC
2CC
3NGC
4BC
5NGNG
6CB
7AA
8BC
9ANG
10CNG
27
Egg Interior Quality Grading
PartContestantJudge
1BB
2AAA
3AAA
4BA
5AAAA
6BB
7BB
8LossAA
9BB
10AAA
37
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Body Check		NG
Checked
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Checked
Leaker
Adhering Dirt/Foreign Material		NG
Dented Checked
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
No Defect		AA/A
No Defect
10
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Slight/Moderate Stain		NG
Prominent Stain
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Large Calcium Deposits		B
Large Calcium Deposits
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Decidedly Misshapen
Large Calcium Deposits		B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Prominent Stain		B
Pronounced Thin Spots
1
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Decidedly Misshapen		B
Body Check
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Large Calcium Deposits		B
Large Calcium Deposits
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Large Calcium Deposits
Pronounced Ridges		B
Pronounced Ridges
3
Egg Exterior Grading Total
15
Egg Exterior Factors Total
25
Egg Exterior Quality Total
40
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Foreign Material		Inconsistent Color
Foreign Material
5
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteInconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Boneless - Product 4
PartContestantJudge
4Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 5
PartContestantJudge
5Coating Void
Inconsistent Color
Inconsistent Shape/Size		Inconsistent Color
1
Boneless - Product 6
PartContestantJudge
6Cluster/Marriages
Foreign Material		Cluster/Marriages
Foreign Material
5
Boneless - Product 7
PartContestantJudge
7Broken/IncompleteBroken/Incomplete
5
Boneless - Product 8
PartContestantJudge
8No DefectInconsistent Shape/Size
1
Boneless - Product 9
PartContestantJudge
9Inconsistent Shape/SizeNo Defect
1
Boneless - Product 10
PartContestantJudge
10Coating VoidInconsistent Color
Inconsistent Shape/Size
0
Boneless Products Total
31
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color		Coating Void
Inconsistent Color
5
Bone-In - Product 2
PartContestantJudge
2MiscutMiscut
5
Bone-In - Product 3
PartContestantJudge
3Coating VoidCoating Void
Inconsistent Color
3
Bone-In - Product 4
PartContestantJudge
4Inconsistent Color
Foreign Material		Inconsistent Color
Foreign Material
5
Bone-In - Product 5
PartContestantJudge
5Coating Void
Miscut		Coating Void
3
Bone-In - Product 6
PartContestantJudge
6Inconsistent SizeCoating Void
Miscut
0
Bone-In - Product 7
PartContestantJudge
7Coating VoidNo Defect
1
Bone-In - Product 8
PartContestantJudge
8Coating Void
Foreign Material		Foreign Material
3
Bone-In - Product 9
PartContestantJudge
9No DefectNo Defect
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Broken/Broken Bone		Coating Void
Inconsistent Color
Broken/Broken Bone
3
Bone-In Products Total
33
ID of Parts
PartContestantJudge
1Leg quarterLeg quarter
2Boneless, skinless thighBoneless, skinless thigh
3NeckNeck
4DrumetteDrumette
5Wing portionWing portion
6Boneless, skinless drumBoneless, skinless drum
7Split breastSplit breast
8Breast quarter without wingBreast quarter
9Boneless, skinless whole breast with rib meatBoneless, skinless split breast with rib meat
10TenderloinTenderloin
ID of Parts - Points per Part5
40
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026