| Definition | Responses | Score |
| Placing Class 1 |
| Part | Contestant | Judge |
| 14 | 4123 | 4132 |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 4 |
| Placing 1 - Cut C | 5 |
| 45 |
| Placing Class 2 |
| Part | Contestant | Judge |
| 2 | 3124 | 1234 |
| Placing 2 - Cut A | 2 |
| Placing 2 - Cut B | 1 |
| Placing 2 - Cut C | 3 |
| 46 |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 1342 | 3142 |
| Placing 3 - Cut A | 3 |
| Placing 3 - Cut B | 4 |
| Placing 3 - Cut C | 6 |
| 47 |
| Placing Total |
| 138 |
| Reasons 1 |
| |
| Reasons 2 |
| |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | B | A |
| 2 | B | A |
| 3 | C | C |
| 4 | A | NG |
| 5 | C | C |
| 6 | NG | B |
| 7 | B | A |
| 8 | C | C |
| 9 | A | B |
| 10 | C | NG |
| 31 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | A | Loss |
| 2 | B | B |
| 3 | A | A |
| 4 | A | Loss |
| 5 | AA | AA |
| 6 | AA | AA |
| 7 | B | B |
| 8 | B | Loss |
| 9 | A | A |
| 10 | A | B |
| 38 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | AA/A | AA/A |
| 5 |
| Egg Exterior Quality - Egg 2 |
| 5 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | NG | NG |
| 5 |
| Egg Exterior Quality - Egg 4 |
| 3 |
| Egg Exterior Quality - Egg 5 |
| 5 |
| Egg Exterior Quality - Egg 6 |
| 3 |
| Egg Exterior Quality - Egg 7 |
| 5 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | AA/A | AA/A |
| 5 |
| Egg Exterior Quality - Egg 9 |
| 3 |
| Egg Exterior Quality - Egg 10 |
| Part | Contestant | Judge |
| 10 | NG | B |
| 3 |
| Egg Exterior Quality Total |
| 42 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Cluster/Marriages | Cluster/Marriages |
| 5 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Coating Void | Coating Void |
| 5 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | Broken/Incomplete | Broken/Incomplete |
| 5 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Inconsistent Color | Inconsistent Shape/Size |
| 0 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Inconsistent Color | Foreign Material |
| 0 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | No Defect | Coating Void |
| 0 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | No Defect | No Defect |
| 5 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | Cluster/Marriages | Cluster/Marriages |
| 5 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Coating Void | No Defect |
| 0 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Inconsistent Shape/Size | Inconsistent Shape/Size |
| 5 |
| Boneless Products Total |
| 30 |
| Bone-In - Product 1 |
| |
| Bone-In - Product 2 |
| |
| Bone-In - Product 3 |
| |
| Bone-In - Product 4 |
| |
| Bone-In - Product 5 |
| |
| Bone-In - Product 6 |
| |
| Bone-In - Product 7 |
| |
| Bone-In - Product 8 |
| |
| Bone-In - Product 9 |
| |
| Bone-In - Product 10 |
| |
| Bone-In Products Total |
| |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Heart | Heart |
| 2 | Drumstick | Leg |
| 3 | Tenderloin | Tenderloin |
| 4 | Wing | Drumette |
| 5 | Gizzard | Gizzard |
| 6 | Boneless, skinless split breast with rib meat | Boneless, skinless split breast |
| 7 | Liver | Boneless, skinless thigh |
| 8 | Leg | Leg quarter |
| 9 | Rear Half | Front Half |
| 10 | Drumette | Drumstick |
| ID of Parts - Points per Part | 5 |
| 15 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | B | B |
| 2 | C | C |
| 3 | A | B |
| 4 | C | A |
| 5 | B | B |
| 6 | B | B |
| 7 | A | C |
| 8 | C | C |
| 9 | A | B |
| 10 | B | B |
| 11 | B | A |
| 12 | C | B |
| 13 | D | A |
| 14 | B | B |
| 15 | B | C |
| 16 | C | D |
| 17 | B | D |
| 18 | C | C |
| 19 | A | C |
| 20 | B | C |
| 21 | B | D |
| 22 | D | C |
| 23 | C | C |
| 24 | C | C |
| 25 | A | D |
| Written Exam - Points per Question | 2 |
| 20 |
| Team Activity |
| Team Activity - Points per Question | 8 |
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| Practicum 1 |
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| Practicum 2 |
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| Practicum 3 |
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