| Definition | Responses | Score |
| Placing Class 1 |
| Part | Contestant | Judge |
| 14 | 4132 | 4132 |
| Placing 1 - Cut A | 3 |
| Placing 1 - Cut B | 4 |
| Placing 1 - Cut C | 5 |
| 50 |
| Placing Class 2 |
| Part | Contestant | Judge |
| 2 | 3241 | 1234 |
| Placing 2 - Cut A | 2 |
| Placing 2 - Cut B | 1 |
| Placing 2 - Cut C | 3 |
| 38 |
| Placing Class 3 |
| Part | Contestant | Judge |
| 5 | 2314 | 3142 |
| Placing 3 - Cut A | 3 |
| Placing 3 - Cut B | 4 |
| Placing 3 - Cut C | 6 |
| 21 |
| Placing Total |
| 109 |
| Reasons 1 |
| |
| Reasons 2 |
| |
| Carcass/Part Grading |
| Part | Contestant | Judge |
| 1 | A | A |
| 2 | B | A |
| 3 | B | C |
| 4 | | NG |
| 5 | C | C |
| 6 | B | B |
| 7 | A | A |
| 8 | NG | C |
| 9 | B | B |
| 10 | | NG |
| 34 |
| Egg Interior Quality Grading |
| Part | Contestant | Judge |
| 1 | Loss | Loss |
| 2 | B | B |
| 3 | Loss | A |
| 4 | Loss | Loss |
| 5 | B | AA |
| 6 | B | AA |
| 7 | Loss | B |
| 8 | Loss | Loss |
| 9 | A | A |
| 10 | B | B |
| 36 |
| Egg Exterior Quality - Egg 1 |
| Part | Contestant | Judge |
| 1 | AA/A | AA/A |
| 5 |
| Egg Exterior Quality - Egg 2 |
| 5 |
| Egg Exterior Quality - Egg 3 |
| Part | Contestant | Judge |
| 3 | NG | NG |
| 5 |
| Egg Exterior Quality - Egg 4 |
| 5 |
| Egg Exterior Quality - Egg 5 |
| 5 |
| Egg Exterior Quality - Egg 6 |
| Part | Contestant | Judge |
| 6 | NG | NG |
| 5 |
| Egg Exterior Quality - Egg 7 |
| Part | Contestant | Judge |
| 7 | AA/A | B |
| 3 |
| Egg Exterior Quality - Egg 8 |
| Part | Contestant | Judge |
| 8 | B | AA/A |
| 3 |
| Egg Exterior Quality - Egg 9 |
| Part | Contestant | Judge |
| 9 | NG | NG |
| 5 |
| Egg Exterior Quality - Egg 10 |
| 5 |
| Egg Exterior Quality Total |
| 46 |
| Boneless - Product 1 |
| Part | Contestant | Judge |
| 1 | Cluster/Marriages | Cluster/Marriages |
| 5 |
| Boneless - Product 2 |
| Part | Contestant | Judge |
| 2 | Coating Void | Coating Void |
| 5 |
| Boneless - Product 3 |
| Part | Contestant | Judge |
| 3 | No Defect | Broken/Incomplete |
| 0 |
| Boneless - Product 4 |
| Part | Contestant | Judge |
| 4 | Cluster/Marriages | Inconsistent Shape/Size |
| 0 |
| Boneless - Product 5 |
| Part | Contestant | Judge |
| 5 | Foreign Material | Foreign Material |
| 5 |
| Boneless - Product 6 |
| Part | Contestant | Judge |
| 6 | No Defect | Coating Void |
| 0 |
| Boneless - Product 7 |
| Part | Contestant | Judge |
| 7 | No Defect | No Defect |
| 5 |
| Boneless - Product 8 |
| Part | Contestant | Judge |
| 8 | Inconsistent Shape/Size | Cluster/Marriages |
| 0 |
| Boneless - Product 9 |
| Part | Contestant | Judge |
| 9 | Coating Void | No Defect |
| 0 |
| Boneless - Product 10 |
| Part | Contestant | Judge |
| 10 | Inconsistent Shape/Size | Inconsistent Shape/Size |
| 5 |
| Boneless Products Total |
| 25 |
| Bone-In - Product 1 |
| |
| Bone-In - Product 2 |
| |
| Bone-In - Product 3 |
| |
| Bone-In - Product 4 |
| |
| Bone-In - Product 5 |
| |
| Bone-In - Product 6 |
| |
| Bone-In - Product 7 |
| |
| Bone-In - Product 8 |
| |
| Bone-In - Product 9 |
| |
| Bone-In - Product 10 |
| |
| Bone-In Products Total |
| |
| ID of Parts |
| Part | Contestant | Judge |
| 1 | Liver | Heart |
| 2 | Leg | Leg |
| 3 | Tenderloin | Tenderloin |
| 4 | Drumette | Drumette |
| 5 | Heart | Gizzard |
| 6 | Whole breast | Boneless, skinless split breast |
| 7 | Gizzard | Boneless, skinless thigh |
| 8 | Leg quarter | Leg quarter |
| 9 | Half | Front Half |
| 10 | Drumstick | Drumstick |
| ID of Parts - Points per Part | 5 |
| 25 |
| Written Exam |
| Part | Contestant | Judge |
| 1 | C | B |
| 2 | A | C |
| 3 | A | B |
| 4 | B | A |
| 5 | D | B |
| 6 | C | B |
| 7 | A | C |
| 8 | A | C |
| 9 | D | B |
| 10 | A | B |
| 11 | B | A |
| 12 | C | B |
| 13 | C | A |
| 14 | D | B |
| 15 | B | C |
| 16 | D | D |
| 17 | A | D |
| 18 | C | C |
| 19 | A | C |
| 20 | B | C |
| 21 | A | D |
| 22 | C | C |
| 23 | D | C |
| 24 | A | C |
| 25 | B | D |
| 26 | B | |
| Written Exam - Points per Question | 2 |
| 6 |
| Team Activity |
| Team Activity - Points per Question | 8 |
| |
| Practicum 1 |
| |
| Practicum 2 |
| |
| Practicum 3 |
| |