Katy FFA Invitational
Feb 26, 2026
Poultry Evaluation
Overall

ID: 110 - -
Team Name: Brownsboro
Participant Name:
GRACE GODWIN
Individual Rank: 24
Individual Total Score: 485
Team Rank: 4
Team Total Score: 1451
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1424134213
Placing 1 - Cut A3
Placing 1 - Cut B5
Placing 1 - Cut C3
47
Placing Class 2
PartContestantJudge
231423142
Placing 2 - Cut A2
Placing 2 - Cut B5
Placing 2 - Cut C4
50
Placing Class 3
PartContestantJudge
534121342
Placing 3 - Cut A3
Placing 3 - Cut B3
Placing 3 - Cut C5
41
Placing Total
138
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGNG
2BA
3AB
4CNG
5NGC
6BB
7BB
8NGNG
9NGC
10BB
31
Egg Interior Quality Grading
PartContestantJudge
1A 
2BB
3BB
4AA
5AAAA
6BB
7AA
8AAA
9BB
10AA
48
Egg Exterior Quality - Egg 1
PartContestantJudge
1NG
Checked
Adhering Dirt/Foreign Material
 
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3NG
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Body Check
Pronounced Ridges
B
Pronounced Ridges
8
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Body Check
NG
Adhering Dirt/Foreign Material
Body Check
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Checked
NG
Checked
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
Body Check
Pronounced Thin Spots
B
Slight/Moderate Stain
Body Check
Pronounced Thin Spots
10
Egg Exterior Grading Total
45
Egg Exterior Factors Total
44
Egg Exterior Quality Total
89
Boneless - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
Inconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Foreign MaterialCoating Void
Broken/Incomplete
Foreign Material
1
Boneless - Product 4
PartContestantJudge
4Foreign MaterialCoating Void
Foreign Material
3
Boneless - Product 5
PartContestantJudge
5Inconsistent ColorInconsistent Color
5
Boneless - Product 6
PartContestantJudge
6No DefectNo Defect
5
Boneless - Product 7
PartContestantJudge
7Coating Void
Foreign Material
Coating Void
Foreign Material
5
Boneless - Product 8
PartContestantJudge
8Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Boneless - Product 9
PartContestantJudge
9Coating VoidCoating Void
Broken/Incomplete
3
Boneless - Product 10
PartContestantJudge
10No DefectNo Defect
5
Boneless Products Total
42
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Miscut
Inconsistent Color
Miscut
3
Bone-In - Product 2
PartContestantJudge
2Coating Void
Miscut
Foreign Material
Coating Void
Miscut
Foreign Material
5
Bone-In - Product 3
PartContestantJudge
3Inconsistent Color
Miscut
Inconsistent Color
Miscut
5
Bone-In - Product 4
PartContestantJudge
4Coating Void
Inconsistent Color
Inconsistent Size
Coating Void
Inconsistent Size
3
Bone-In - Product 5
PartContestantJudge
5Coating VoidCoating Void
Inconsistent Color
Inconsistent Size
1
Bone-In - Product 6
PartContestantJudge
6Coating Void
Broken/Broken Bone
Foreign Material
Coating Void
Miscut
Foreign Material
1
Bone-In - Product 7
PartContestantJudge
7Miscut
Foreign Material
Miscut
Foreign Material
5
Bone-In - Product 8
PartContestantJudge
8No DefectNo Defect
5
Bone-In - Product 9
PartContestantJudge
9Coating VoidNo Defect
1
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
34
ID of Parts
PartContestantJudge
1WingWing
2LiverLiver
3Wing portionWing portion
4Boneless, skinless split breast with rib meatBoneless, skinless split breast
5TenderloinTenderloin
6Boneless, skinless drumBoneless, skinless drum
7Thigh with back portionThigh with back portion
8NeckNeck
9Split breastSplit breast with ribs
10Wing portionDrumette
ID of Parts - Points per Part5
35
Written Exam
PartContestantJudge
1BB
2BA
3DB
4AA
5BD
6BC
7DB
8CC
9BB
10DC
11AC
12CB
13DC
14DC
15DD
16AA
17CD
18DD
19CC
20AA
21CD
22BB
23CD
24AA
25CC
26CC
27DD
28BB
29AA
30AA
Written Exam - Points per Question4
68
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026