Hendrickson FFA Online CDEs
Feb 23, 2026
MQP 2026
Overall

ID: 93 - -
Team Name: Bowie
Participant Name:
TAYTUM LANCASTR
Individual Rank: 18
Individual Total Score: 89
Team Rank: 6
Team Total Score: 185
View e-Scansheet

DefinitionResponsesScore
Exam A - Milk Production
PartContestantJudge
1CC
2DA
3AA
4AC
5CD
6BD
7DC
8BB
9AA
10AA
11DD
12DA
13CD
14CD
15AB
16CC
17BC
18AA
19CB
20CC
21DD
22BB
23CD
24DD
25AC
Exam A - Points per Correct2
24
Exam B - Milk Marketing
Exam B - Points per Correct2
 
Problem Solving
PartContestantJudge
1DB
2DD
3BA
4AB
5BD
6AA
7DD
8AA
9CB
10CC
Problem Solving - Points per Correct5
25
Dairy/Non-Dairy - Identification
PartContestantJudge
1heavy Creamheavy Cream
2Light Whipped CreamLight Whipped Cream
3Half and HalfHalf and Half
4Sour CreamSour Cream
5ButterButter
6MilkFlavored Milk
7MilkFlavored Milk
8MilkMilk
9MilkMilk
10MilkMilk
Dairy/Non-Dairy - Points per Identification4
32
Dairy/Non-Dairy - Fat Content
PartContestantJudge
136%36%
218%30%
3 10.5%
418%18%
580%80%
61% - 2%1% - 2%
70.05% - 0.5%0.05% - 0.5%
83.25% - 3.5%3.25% - 3.5%
90.05% - 0.5%0.05% - 0.5%
101% - 2%1% - 2%
Dairy/Non-Dairy - Points per Fat Content1
8
Cheese Identification
Cheese Identification - Points per ID5
 
Cheese Characteristics 1-5
 
Cheese Characteristics 6-10
 
Milk Flavor - Defects
Milk Flavor - Points per Defect5
 
Milk Flavor - Scores
Milk Flavor - Score Max Points10
 
CMT
 
Natural/Imitation ID
 
Online Exam Score
 
Team Activity - Accuracy
 
Team Activity - Comments
 
Team Activity - Presentation
 
Team Activity - Teamwork
 
Team Activity - Total
 


AWS100: Friday, March 20, 2026