The ScanMan
Arkansas Eastern District CDEs
Mar 03, 2026
Poultry Evaluation
Overall

ID: 56 - 3 -
Team Name: Cabot
Participant Name:
GREENLEE COLLIER
Individual Rank: 57
Individual Total Score: 232
Team Rank: 16
Team Total Score: 810
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1423142314
Placing 1 - Cut A5
Placing 1 - Cut B2
Placing 1 - Cut C4
50
Placing Class 2
 
Placing Class 3
PartContestantJudge
523413142
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
15
Placing Total
65
Reasons 1
PartContestantJudge
32550
25
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1CB
2BC
3BB
4NGNG
5CB
6BA
7BC
8AA
9AA
10CB
38
Egg Interior Quality Grading
PartContestantJudge
1LossAA
2AAB
3BB
4LossAA
5BA
6AB
7BA
8LossAA
9AAB
10AB
19
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Prominent Stain
Large Calcium Deposits		NG
Prominent Stain
Large Calcium Deposits
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
Checked
Dented Checked		B
Body Check
2
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Dented Checked
Pronounced Ridges		NG
Adhering Dirt/Foreign Material
Pronounced Ridges
1
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Dented Checked
Slight/Moderate Stain
Pronounced Thin Spots		NG
Adhering Dirt/Foreign Material
Pronounced Ridges
0
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
No Defect		NG
Prominent Stain
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Prominent Stain
Large Calcium Deposits		AA/A
No Defect
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Leaker
Large Calcium Deposits		NG
Dented Checked
5
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Dented Checked		NG
Checked
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
Body Check		B
Body Check
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Pronounced Thin Spots		NG
Adhering Dirt/Foreign Material
1
Egg Exterior Grading Total
17
Egg Exterior Factors Total
12
Egg Exterior Quality Total
29
Boneless - Product 1
PartContestantJudge
1Coating VoidNo Defect
1
Boneless - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Shape/Size
Broken/Incomplete		Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorCoating Void
1
Boneless - Product 5
PartContestantJudge
5No DefectInconsistent Shape/Size
1
Boneless - Product 6
PartContestantJudge
6Inconsistent Shape/SizeInconsistent Shape/Size
Foreign Material
3
Boneless - Product 7
PartContestantJudge
7Coating VoidInconsistent Color
1
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Shape/Size		Inconsistent Color
3
Boneless - Product 9
PartContestantJudge
9Coating Void
Broken/Incomplete		Broken/Incomplete
3
Boneless - Product 10
PartContestantJudge
10Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete		Coating Void
Broken/Incomplete
Foreign Material
0
Boneless Products Total
21
Bone-In - Product 1
PartContestantJudge
1Inconsistent Color
Inconsistent Size
Miscut		Coating Void
Inconsistent Color
0
Bone-In - Product 2
PartContestantJudge
2Coating Void
Inconsistent Color
Inconsistent Size
Miscut		Miscut
0
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Inconsistent Size		Coating Void
Inconsistent Color
3
Bone-In - Product 4
PartContestantJudge
4No DefectInconsistent Size
1
Bone-In - Product 5
PartContestantJudge
5No DefectNo Defect
5
Bone-In - Product 6
PartContestantJudge
6Foreign MaterialForeign Material
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent SizeInconsistent Color
1
Bone-In - Product 8
PartContestantJudge
8MiscutMiscut
5
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size		Inconsistent Color
Inconsistent Size
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Inconsistent Color
Inconsistent Size
Miscut		Coating Void
Miscut
Foreign Material
0
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1Leg quarterGizzard
2DrumstickDrumette
3HeartHeart
4LiverLiver
5ThighNeck
6Breast quarterTenderloin
7Whole breast with ribsBoneless, skinless thigh
8Boneless, skinless split breastBoneless, skinless split breast with rib meat
9DrumetteBoneless, skinless drum
10Boneless, skinless whole breastBoneless, skinless split breast
ID of Parts - Points per Part5
10
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026