Arkansas Eastern District CDEs
Mar 03, 2026
Poultry Evaluation
Overall

ID: 13 - 2 -
Team Name: Batesville
Participant Name:
JORD* MCBRIDE
Individual Rank: 41
Individual Total Score: 294
Team Rank: 9
Team Total Score: 937
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1423142314
Placing 1 - Cut A5
Placing 1 - Cut B2
Placing 1 - Cut C4
50
Placing Class 2
 
Placing Class 3
PartContestantJudge
532413142
Placing 3 - Cut A5
Placing 3 - Cut B5
Placing 3 - Cut C5
30
Placing Total
80
Reasons 1
PartContestantJudge
32850
28
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1NGB
2CC
3BB
4NGNG
5CB
6NGA
7CC
8BA
9BA
10NGB
29
Egg Interior Quality Grading
PartContestantJudge
1AAA
2BB
3AB
4BAA
5BA
6LossB
7BA
8AAA
9BB
10LossB
26
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Checked
Slight/Moderate Stain
Large Calcium Deposits
Pronounced Ridges
NG
Prominent Stain
Large Calcium Deposits
0
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Dented Checked
B
Body Check
6
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Prominent Stain
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
5
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Prominent Stain
Large Calcium Deposits
NG
Prominent Stain
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6AA/A
Checked
AA/A
No Defect
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Leaker
NG
Dented Checked
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Pronounced Ridges
NG
Checked
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Dented Checked
Decidedly Misshapen
B
Body Check
0
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Slight/Moderate Stain
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Grading Total
25
Egg Exterior Factors Total
11
Egg Exterior Quality Total
36
Boneless - Product 1
PartContestantJudge
1No DefectNo Defect
5
Boneless - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Broken/Incomplete
Inconsistent Color
Inconsistent Shape/Size
Broken/Incomplete
3
Boneless - Product 4
PartContestantJudge
4Coating VoidCoating Void
5
Boneless - Product 5
PartContestantJudge
5No DefectInconsistent Shape/Size
1
Boneless - Product 6
PartContestantJudge
6Inconsistent Color
Inconsistent Shape/Size
Foreign Material
Inconsistent Shape/Size
Foreign Material
3
Boneless - Product 7
PartContestantJudge
7Inconsistent ColorInconsistent Color
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Inconsistent Shape/Size
Inconsistent Color
3
Boneless - Product 9
PartContestantJudge
9Broken/IncompleteBroken/Incomplete
5
Boneless - Product 10
PartContestantJudge
10Coating Void
Broken/Incomplete
Foreign Material
Coating Void
Broken/Incomplete
Foreign Material
5
Boneless Products Total
40
Bone-In - Product 1
PartContestantJudge
1Coating Void
Inconsistent Color
Broken/Broken Bone
Coating Void
Inconsistent Color
3
Bone-In - Product 2
PartContestantJudge
2Broken/Broken BoneMiscut
1
Bone-In - Product 3
PartContestantJudge
3Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent SizeInconsistent Size
5
Bone-In - Product 5
PartContestantJudge
5Coating VoidNo Defect
1
Bone-In - Product 6
PartContestantJudge
6Inconsistent Size
Foreign Material
Foreign Material
3
Bone-In - Product 7
PartContestantJudge
7No DefectInconsistent Color
1
Bone-In - Product 8
PartContestantJudge
8Coating VoidMiscut
1
Bone-In - Product 9
PartContestantJudge
9Inconsistent Color
Inconsistent Size
Inconsistent Color
Inconsistent Size
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Broken/Broken Bone
Coating Void
Miscut
Foreign Material
0
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1GizzardGizzard
2DrumstickDrumette
3HeartHeart
4LiverLiver
5DrumetteNeck
6TenderloinTenderloin
7WishboneBoneless, skinless thigh
8Boneless, skinless split breast with rib meatBoneless, skinless split breast with rib meat
9ThighBoneless, skinless drum
10Boneless, skinless split breastBoneless, skinless split breast
ID of Parts - Points per Part5
30
Written Exam
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026