Freeman FFA Night Before Poultry CDE
Mar 03, 2026
Poultry
Overall

ID: 873 - -
Team Name: James E. Taylor
Participant Name:
BRAEDEN LANDGREBE
Individual Rank: 61
Individual Total Score: 396
Team Rank: 5
Team Total Score: 1563
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
PartContestantJudge
1412431234
Placing 1 - Cut A4
Placing 1 - Cut B4
Placing 1 - Cut C3
47
Placing Class 2
PartContestantJudge
234123421
Placing 2 - Cut A4
Placing 2 - Cut B4
Placing 2 - Cut C2
48
Placing Class 3
PartContestantJudge
531243124
Placing 3 - Cut A3
Placing 3 - Cut B5
Placing 3 - Cut C5
50
Placing Total
145
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
PartContestantJudge
1BB
2BB
3BNG
4NGC
5CNG
6BB
7BNG
8AA
9AC
10BNG
21
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AB
3BB
4AA
5AA
6AAAA
7BB
8AAA
9BB
10AAA
42
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Body Check
NG
Adhering Dirt/Foreign Material
Body Check
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Leaker
B
Slight/Moderate Stain
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Pronounced Thin Spots
B
Large Calcium Deposits
6
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Ridges
NG
Adhering Dirt/Foreign Material
Pronounced Ridges
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Slight/Moderate Stain
B
Slight/Moderate Stain
10
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Adhering Dirt/Foreign Material
NG
Prominent Stain
Adhering Dirt/Foreign Material
3
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Large Calcium Deposits
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Leaker
NG
Leaker
Slight/Moderate Stain
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
NG
Adhering Dirt/Foreign Material
Pronounced Thin Spots
0
Egg Exterior Grading Total
25
Egg Exterior Factors Total
25
Egg Exterior Quality Total
50
Boneless - Product 1
PartContestantJudge
1Inconsistent ColorInconsistent Color
5
Boneless - Product 2
PartContestantJudge
2Coating VoidNo Defect
1
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
Broken/Incomplete
Foreign Material
Broken/Incomplete
Foreign Material
3
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Boneless - Product 5
PartContestantJudge
5Inconsistent Color
Broken/Incomplete
Inconsistent Color
Broken/Incomplete
Foreign Material
3
Boneless - Product 6
PartContestantJudge
6Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 7
PartContestantJudge
7Broken/IncompleteBroken/Incomplete
5
Boneless - Product 8
PartContestantJudge
8Inconsistent Color
Broken/Incomplete
Coating Void
Inconsistent Color
Broken/Incomplete
3
Boneless - Product 9
PartContestantJudge
9Inconsistent ColorInconsistent Color
Inconsistent Shape/Size
3
Boneless - Product 10
PartContestantJudge
10Coating Void
Inconsistent Shape/Size
Coating Void
Inconsistent Shape/Size
5
Boneless Products Total
32
Bone-In - Product 1
PartContestantJudge
1No DefectForeign Material
1
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
Inconsistent Color
Foreign Material
1
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeNo Defect
1
Bone-In - Product 4
PartContestantJudge
4Coating Void
Miscut
Coating Void
Miscut
5
Bone-In - Product 5
PartContestantJudge
5MiscutMiscut
Foreign Material
3
Bone-In - Product 6
PartContestantJudge
6Coating Void
Miscut
Coating Void
Miscut
5
Bone-In - Product 7
PartContestantJudge
7Coating Void
Inconsistent Color
Coating Void
Inconsistent Color
Inconsistent Size
3
Bone-In - Product 8
PartContestantJudge
8Coating Void
Miscut
Coating Void
Broken/Broken Bone
Foreign Material
0
Bone-In - Product 9
PartContestantJudge
9MiscutMiscut
5
Bone-In - Product 10
PartContestantJudge
10Coating Void
Inconsistent Size
Miscut
Coating Void
Broken/Broken Bone
Miscut
1
Bone-In Products Total
25
ID of Parts
PartContestantJudge
1Boneless, skinless whole breast with rib meatWishbone
2LiverBoneless, skinless drum
3Breast quarter without wingSplit breast with ribs
4Leg quarterLeg quarter
5Boneless, skinless split breast with rib meatBoneless, skinless split breast
6Boneless, skinless thighBoneless, skinless thigh
7Wing portionWing portion
8Boneless, skinless split breastBoneless, skinless split breast with rib meat
9WingWing
10DrumstickDrumstick
ID of Parts - Points per Part5
25
Written Exam
PartContestantJudge
1BD
2BC
3AB
4CB
5AD
6BA
7AA
8CC
9DB
10AC
11CC
12CA
13AD
14BD
15AD
16CC
17AB
18CC
19CD
20DD
21BC
22BB
23DD
24AA
25BD
26DD
27CC
28BB
29BB
30DD
Written Exam - Points per Question4
56
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026