Sikeston CDE Rodeo
Mar 05, 2026
Poultry
Overall

ID: 361 - 99 -
Team Name: Saxony Lutheran
Participant Name:
EFFIE ROTH
Individual Rank: 56
Individual Total Score: 366
Team Rank: 11
Team Total Score: 1208

DefinitionResponsesScore
Broilers
PartContestantJudge
1423413142
Placing 1 - Cut A4
Placing 1 - Cut B1
Placing 1 - Cut C2
37
Hens
PartContestantJudge
231421234
Placing 2 - Cut A2
Placing 2 - Cut B1
Placing 2 - Cut C4
41
RTC
PartContestantJudge
543123421
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C4
44
Placing Total
122
RTC
PartContestantJudge
34050
40
Hens
PartContestantJudge
61350
13
Carcass/Part Grading
PartContestantJudge
1AB
2BNG
3CA
4AC
5BA
6CA
7CB
8ANG
9NGC
10BNG
12
Egg Interior Quality Grading
PartContestantJudge
1AAAA
2AB
3BB
4BAA
5ALoss
6AB
7BAA
8BLoss
9AALoss
10AALoss
18
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Prominent Stain
NG
Dented Checked
1
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
Checked
NG
Leaker
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Adhering Dirt/Foreign Material
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
Pronounced Ridges
B
Pronounced Thin Spots
3
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
No Defect
B
Pronounced Thin Spots
6
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Pronounced Ridges
AA/A
No Defect
3
Egg Exterior Quality - Egg 8
PartContestantJudge
8AA/A
Decidedly Misshapen
B
Decidedly Misshapen
7
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
Decidedly Misshapen
B
Body Check
3
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Checked
NG
Dented Checked
6
Egg Exterior Grading Total
20
Egg Exterior Factors Total
18
Egg Exterior Quality Total
38
Boneless - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Boneless - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorInconsistent Color
5
Boneless - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Boneless - Product 5
PartContestantJudge
5Coating VoidCoating Void
5
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteBroken/Incomplete
5
Boneless - Product 7
PartContestantJudge
7Coating VoidCluster/Marriages
1
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9No DefectForeign Material
1
Boneless - Product 10
PartContestantJudge
10Inconsistent Shape/SizeCoating Void
1
Boneless Products Total
34
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Bone-In - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Bone-In - Product 4
PartContestantJudge
4Inconsistent SizeNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent ColorNo Defect
1
Bone-In - Product 6
PartContestantJudge
6Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 7
PartContestantJudge
7No DefectInconsistent Size
1
Bone-In - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Bone-In - Product 9
PartContestantJudge
9Foreign MaterialForeign Material
5
Bone-In - Product 10
PartContestantJudge
10Inconsistent SizeNo Defect
1
Bone-In Products Total
34
ID of Parts
PartContestantJudge
1HeartHeart
2WingWing
3Thigh with back portionLeg
4DrumstickDrumette
5Front HalfBoneless, skinless thigh
6Leg quarterDrumstick
7GizzardNeck
8NeckTenderloin
9Boneless, skinless whole breast with rib meatGizzard
10Boneless, skinless whole breastBoneless, skinless split breast
ID of Parts - Points per Part5
10
Written Exam #1-25
PartContestantJudge
1BC
2CC
3AA
4AA
5CD
6AC
7CA
8DB
9DA
10AB
11BA
12AA
13AC
14AA
15BA
16BB
17BD
18BA
19DB
20CC
21BB
22AA
23DB
24DB
25BB
Written Exam #1-25 - Points per Question3
30
Written Exam #26-30
PartContestantJudge
1CC
2AB
3DD
4BA
5CC
Written Exam #26-30 - Points per Question5
15
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026