Sikeston CDE Rodeo
Mar 05, 2026
Poultry
Overall

ID: 303 - 99 -
Team Name: Poplar Bluff
Participant Name:
MCKYNNA SANDLIN
Individual Rank: 22
Individual Total Score: 438
Team Rank: 3
Team Total Score: 1399

DefinitionResponsesScore
Broilers
PartContestantJudge
1432143142
Placing 1 - Cut A4
Placing 1 - Cut B1
Placing 1 - Cut C2
45
Hens
PartContestantJudge
234211234
Placing 2 - Cut A2
Placing 2 - Cut B1
Placing 2 - Cut C4
32
RTC
PartContestantJudge
534123421
Placing 3 - Cut A2
Placing 3 - Cut B4
Placing 3 - Cut C4
46
Placing Total
123
RTC
PartContestantJudge
34050
40
Hens
PartContestantJudge
61150
11
Carcass/Part Grading
PartContestantJudge
1AB
2CNG
3BA
4CC
5AA
6BA
7AB
8BNG
9BC
10ANG
25
Egg Interior Quality Grading
PartContestantJudge
1AAA
2AAB
3AAB
4AAA
5AALoss
6AB
7AAA
8BLoss
9LossLoss
10LossLoss
24
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Dented Checked
Prominent Stain
NG
Dented Checked
3
Egg Exterior Quality - Egg 2
PartContestantJudge
2NG
Leaker
NG
Leaker
10
Egg Exterior Quality - Egg 3
PartContestantJudge
3AA/A
Slight/Moderate Stain
B
Decidedly Misshapen
3
Egg Exterior Quality - Egg 4
PartContestantJudge
4B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Pronounced Thin Spots
B
Pronounced Thin Spots
10
Egg Exterior Quality - Egg 7
PartContestantJudge
7AA/A
No Defect
AA/A
No Defect
10
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Large Calcium Deposits
B
Decidedly Misshapen
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Pronounced Ridges
B
Body Check
6
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Dented Checked
NG
Dented Checked
10
Egg Exterior Grading Total
37
Egg Exterior Factors Total
36
Egg Exterior Quality Total
73
Boneless - Product 1
PartContestantJudge
1No DefectCoating Void
1
Boneless - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Boneless - Product 3
PartContestantJudge
3Inconsistent Color
No Defect
Inconsistent Color
3
Boneless - Product 4
PartContestantJudge
4 No Defect
3
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteCoating Void
1
Boneless - Product 6
PartContestantJudge
6Broken/IncompleteBroken/Incomplete
5
Boneless - Product 7
PartContestantJudge
7Cluster/MarriagesCluster/Marriages
5
Boneless - Product 8
PartContestantJudge
8Broken/IncompleteBroken/Incomplete
5
Boneless - Product 9
PartContestantJudge
9Foreign MaterialForeign Material
5
Boneless - Product 10
PartContestantJudge
10No DefectCoating Void
1
Boneless Products Total
34
Bone-In - Product 1
PartContestantJudge
1Coating VoidCoating Void
5
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialForeign Material
5
Bone-In - Product 3
PartContestantJudge
3Coating VoidCoating Void
5
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent ColorNo Defect
1
Bone-In - Product 6
PartContestantJudge
6Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 7
PartContestantJudge
7Inconsistent SizeInconsistent Size
5
Bone-In - Product 8
PartContestantJudge
8Coating VoidCoating Void
5
Bone-In - Product 9
PartContestantJudge
9Foreign MaterialForeign Material
5
Bone-In - Product 10
PartContestantJudge
10No DefectNo Defect
5
Bone-In Products Total
46
ID of Parts
PartContestantJudge
1HeartHeart
2WingWing
3LegLeg
4Wing portionDrumette
5Boneless, skinless split breast with rib meatBoneless, skinless thigh
6DrumstickDrumstick
7GizzardNeck
8TenderloinTenderloin
9LiverGizzard
10Boneless, skinless split breastBoneless, skinless split breast
ID of Parts - Points per Part5
30
Written Exam #1-25
PartContestantJudge
1BC
2CC
3CA
4BA
5CD
6DC
7BA
8DB
9AA
10AB
11BA
12AA
13CC
14DA
15CA
16DB
17BD
18AA
19BB
20CC
21BB
22DA
23BB
24DB
25DB
Written Exam #1-25 - Points per Question3
27
Written Exam #26-30
PartContestantJudge
1AC
2AB
3CD
4DA
5CC
Written Exam #26-30 - Points per Question5
5
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026