South Dakota Redfield CDE
Mar 06, 2026
Poultry - New
Overall

ID: 29 - 2 -
Team Name: Gettysburg
Participant Name:
CERISSA CHASE
Individual Rank: 61
Individual Total Score: 90
Team Rank: 7
Team Total Score: 560
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
 
Egg Interior Quality Grading
PartContestantJudge
1AA
2AAB
3AAAA
4LossLoss
5AAA
6ALoss
7AAA
8LossLoss
9BA
10BAA
31
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Decidedly Misshapen
B
Decidedly Misshapen
10
Egg Exterior Quality - Egg 2
PartContestantJudge
2B
Adhering Dirt/Foreign Material
NG
Dented Checked
Slight/Moderate Stain
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Slight/Moderate Stain
B
Slight/Moderate Stain
Pronounced Ridges
8
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect
NG
Leaker
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Leaker
AA/A
No Defect
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6NG
Dented Checked
NG
Checked
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 7
PartContestantJudge
7B
Checked
NG
Dented Checked
Slight/Moderate Stain
Large Calcium Deposits
0
Egg Exterior Quality - Egg 8
PartContestantJudge
8B
Checked
NG
Dented Checked
1
Egg Exterior Quality - Egg 9
PartContestantJudge
9B
Adhering Dirt/Foreign Material
NG
Adhering Dirt/Foreign Material
5
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
NG
Dented Checked
Adhering Dirt/Foreign Material
0
Egg Exterior Grading Total
15
Egg Exterior Factors Total
17
Egg Exterior Quality Total
32
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Broken/IncompleteCoating Void
Broken/Incomplete
3
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorNo Defect
1
Boneless - Product 4
PartContestantJudge
4No DefectForeign Material
1
Boneless - Product 5
PartContestantJudge
5Coating VoidNo Defect
1
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
11
Bone-In - Product 1
PartContestantJudge
1MiscutBroken/Broken Bone
1
Bone-In - Product 2
PartContestantJudge
2Foreign MaterialCoating Void
Broken/Broken Bone
0
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeMiscut
1
Bone-In - Product 4
PartContestantJudge
4Coating VoidNo Defect
1
Bone-In - Product 5
PartContestantJudge
5MiscutBroken/Broken Bone
Miscut
3
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
6
ID of Parts
PartContestantJudge
1Whole breast with ribsThigh
2Thigh with back portionSplit breast with ribs
3Leg quarterLeg quarter
4GizzardBoneless, skinless thigh
5NeckBoneless, skinless whole breast with rib meat
6LiverTenderloin
7Leg quarterDrumstick
8HeartLiver
9GizzardGizzard
10WishboneWing portion
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1 D
2 C
3 C
4 C
5 D
6 C
7 C
8 C
9 C
10 C
11 C
12 C
13 C
14 D
15 B
16 D
17 C
18 C
19 D
20 C
21 B
22 C
23 D
24 B
25 B
26 C
27 C
28 C
29 C
30 D
Written Exam - Points per Question4
 
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026