South Dakota Redfield CDE
Mar 06, 2026
Poultry - New
Overall

ID: 29 - 3 -
Team Name: Gettysburg
Participant Name:
CARSON KILIA N
Individual Rank: 36
Individual Total Score: 171
Team Rank: 7
Team Total Score: 560
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
 
Egg Interior Quality Grading
PartContestantJudge
1AA
2AB
3AAA
4AALoss
5LossAA
6LossLoss
7BAA
8BLoss
9BA
10BAA
21
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Adhering Dirt/Foreign Material
B
Decidedly Misshapen
6
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
No Defect
NG
Dented Checked
Slight/Moderate Stain
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Large Calcium Deposits
B
Slight/Moderate Stain
Pronounced Ridges
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4NG
Dented Checked
NG
Leaker
6
Egg Exterior Quality - Egg 5
PartContestantJudge
5B
Leaker
AA/A
No Defect
3
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Pronounced Thin Spots
NG
Checked
Adhering Dirt/Foreign Material
0
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked
NG
Dented Checked
Slight/Moderate Stain
Large Calcium Deposits
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NGNG
Dented Checked
8
Egg Exterior Quality - Egg 9
PartContestantJudge
9AA/A
No Defect
NG
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 10
PartContestantJudge
10B
Large Calcium Deposits
NG
Dented Checked
Adhering Dirt/Foreign Material
0
Egg Exterior Grading Total
27
Egg Exterior Factors Total
8
Egg Exterior Quality Total
35
Boneless - Product 1
PartContestantJudge
1No DefectInconsistent Shape/Size
1
Boneless - Product 2
PartContestantJudge
2Coating VoidCoating Void
Broken/Incomplete
3
Boneless - Product 3
PartContestantJudge
3Cluster/MarriagesNo Defect
1
Boneless - Product 4
PartContestantJudge
4No DefectForeign Material
1
Boneless - Product 5
PartContestantJudge
5Coating VoidNo Defect
1
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
7
Bone-In - Product 1
PartContestantJudge
1Inconsistent SizeBroken/Broken Bone
1
Bone-In - Product 2
PartContestantJudge
2Inconsistent ColorCoating Void
Broken/Broken Bone
0
Bone-In - Product 3
PartContestantJudge
3No DefectMiscut
1
Bone-In - Product 4
PartContestantJudge
4Inconsistent ColorNo Defect
1
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Inconsistent Size
Broken/Broken Bone
Miscut
0
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
3
ID of Parts
PartContestantJudge
1Split breast with ribsThigh
2Breast quarter without wingSplit breast with ribs
3Rear HalfLeg quarter
4HalfBoneless, skinless thigh
5Whole breastBoneless, skinless whole breast with rib meat
6Front HalfTenderloin
7DrumstickDrumstick
8GizzardLiver
9Boneless, skinless whole breastGizzard
10DrumetteWing portion
ID of Parts - Points per Part5
5
Written Exam
PartContestantJudge
1DD
2CC
3CC
4CC
5DD
6CC
7DC
8CC
9CC
10CC
11CC
12CC
13CC
14CD
15BB
16DD
17CC
18CC
19CD
20CC
21BB
22AC
23DD
24BB
25CB
26CC
27CC
28CC
29CC
30DD
Written Exam - Points per Question4
100
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 


AWS100: Friday, March 20, 2026