The ScanMan
South Dakota Redfield CDE
Mar 06, 2026
Poultry - New
Overall

ID: 57 - 5 -
Team Name: Sanborn Central/Woonsocket
Participant Name:
JASON MORAN
Individual Rank: 18
Individual Total Score: 198
Team Rank: 5
Team Total Score: 590
View e-Scansheet

DefinitionResponsesScore
Placing Class 1
 
Placing Class 2
 
Placing Class 3
 
Placing Total
 
Reasons 1
 
Reasons 2
 
Carcass/Part Grading
 
Egg Interior Quality Grading
PartContestantJudge
1AA
2BB
3BAA
4BLoss
5AAA
6AALoss
7AAAA
8ALoss
9AAA
10AAA
25
Egg Exterior Quality - Egg 1
PartContestantJudge
1B
Slight/Moderate Stain
Body Check		B
Decidedly Misshapen
5
Egg Exterior Quality - Egg 2
PartContestantJudge
2AA/A
Adhering Dirt/Foreign Material		NG
Dented Checked
Slight/Moderate Stain
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 3
PartContestantJudge
3B
Adhering Dirt/Foreign Material
Body Check		B
Slight/Moderate Stain
Pronounced Ridges
5
Egg Exterior Quality - Egg 4
PartContestantJudge
4AA/A
No Defect		NG
Leaker
1
Egg Exterior Quality - Egg 5
PartContestantJudge
5NG
Leaker		AA/A
No Defect
1
Egg Exterior Quality - Egg 6
PartContestantJudge
6B
Adhering Dirt/Foreign Material
Body Check		NG
Checked
Adhering Dirt/Foreign Material
1
Egg Exterior Quality - Egg 7
PartContestantJudge
7NG
Dented Checked		NG
Dented Checked
Slight/Moderate Stain
Large Calcium Deposits
6
Egg Exterior Quality - Egg 8
PartContestantJudge
8NG
Checked		NG
Dented Checked
6
Egg Exterior Quality - Egg 9
PartContestantJudge
9NG
Adhering Dirt/Foreign Material
Body Check		NG
Adhering Dirt/Foreign Material
8
Egg Exterior Quality - Egg 10
PartContestantJudge
10NG
Adhering Dirt/Foreign Material
Large Calcium Deposits
Body Check		NG
Dented Checked
Adhering Dirt/Foreign Material
5
Egg Exterior Grading Total
30
Egg Exterior Factors Total
9
Egg Exterior Quality Total
39
Boneless - Product 1
PartContestantJudge
1Inconsistent Shape/SizeInconsistent Shape/Size
5
Boneless - Product 2
PartContestantJudge
2Coating Void
Broken/Incomplete		Coating Void
Broken/Incomplete
5
Boneless - Product 3
PartContestantJudge
3Inconsistent ColorNo Defect
1
Boneless - Product 4
PartContestantJudge
4Foreign MaterialForeign Material
5
Boneless - Product 5
PartContestantJudge
5Broken/IncompleteNo Defect
1
Boneless - Product 6
0
Boneless - Product 7
0
Boneless - Product 8
0
Boneless - Product 9
0
Boneless - Product 10
0
Boneless Products Total
17
Bone-In - Product 1
PartContestantJudge
1Broken/Broken BoneBroken/Broken Bone
5
Bone-In - Product 2
PartContestantJudge
2Coating VoidCoating Void
Broken/Broken Bone
3
Bone-In - Product 3
PartContestantJudge
3Inconsistent SizeMiscut
1
Bone-In - Product 4
PartContestantJudge
4No DefectNo Defect
5
Bone-In - Product 5
PartContestantJudge
5Inconsistent Color
Miscut		Broken/Broken Bone
Miscut
1
Bone-In - Product 6
0
Bone-In - Product 7
0
Bone-In - Product 8
0
Bone-In - Product 9
0
Bone-In - Product 10
0
Bone-In Products Total
15
ID of Parts
PartContestantJudge
1Split breastThigh
2Breast quarter without wingSplit breast with ribs
3Thigh with back portionLeg quarter
4Breast quarter without wingBoneless, skinless thigh
5Boneless, skinless thighBoneless, skinless whole breast with rib meat
6GizzardTenderloin
7DrumstickDrumstick
8LiverLiver
9Boneless, skinless split breastGizzard
10DrumetteWing portion
ID of Parts - Points per Part5
10
Written Exam
PartContestantJudge
1DD
2CC
3CC
4CC
5DD
6CC
7CC
8CC
9CC
10DC
11CC
12BC
13CC
14DD
15BB
16BD
17AC
18CC
19BD
20CC
21BB
22AC
23DD
24BB
25CB
26CC
27CC
28CC
29CC
30DD
Written Exam - Points per Question4
92
Team Activity
Team Activity - Points per Question8
 
Practicum 1
 
Practicum 2
 
Practicum 3
 

AWS100: Friday, March 20, 2026